Description
3-Ingredient Banana Bread is a simple and delicious treat made with just three ingredients: ripe bananas, eggs, and spice cake mix. This easy recipe yields a moist loaf perfect for any occasion.
Ingredients
- 3 ripe bananas
- 4 large eggs
- 1 box (15.25 ounce) spice cake mix
Instructions
1. Preheat your oven to 350°F and grease a 9×5-inch loaf pan.
2. Mash the overripe bananas in a large bowl until smooth.
3. Add the room temperature eggs and spice cake mix to the mashed bananas.
4. Gently fold the ingredients together until well combined, being careful not to overmix.
5. Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the bread cool before slicing and serving.
Notes
For best results, use overripe bananas for maximum sweetness.
You can customize your banana bread by adding nuts or chocolate chips.
Store leftover banana bread wrapped tightly at room temperature for up to 4 days or freeze for longer storage.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10 grams
- Sodium: 200 milligrams
- Fat: 5 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 36 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 70 milligrams