If you’re a fan of the classic breakfast combo of pancakes and bacon, then you’re in for a treat with these Maple Bacon Pancake Bites. These delightful little morsels bring together the sweet and savory flavors of maple syrup and crispy bacon in a convenient, bite-sized form. Perfect for breakfast, brunch, or even a fun snack, Maple Bacon Pancake Bites are easy to make and are sure to satisfy your cravings.
In this article, we will guide you step-by-step on how to make these delicious bites. From mixing the batter to baking and serving, we’ve got you covered. Let’s dive right into this perfect recipe that brings together the best of both worlds!
What Are Maple Bacon Pancake Bites?
Maple Bacon Pancake Bites are a delicious and unique twist on the traditional pancake and bacon combo. They are small, fluffy pancake muffins that are flavored with maple syrup and loaded with crumbled maple-flavored bacon. These bite-sized treats are ideal for anyone who loves the crispy goodness of bacon combined with the sweetness of maple syrup. Whether you’re hosting a breakfast gathering, preparing a quick brunch, or just looking for something easy to snack on, these bites are the perfect solution.
What makes these bites even better is their portability. You don’t need a fork or knife—just pop one in your mouth and enjoy the delicious blend of flavors. Plus, you can drizzle extra maple syrup on top for an even sweeter experience!
Why You’ll Love Maple Bacon Pancake Bites
There are several reasons why these Maple Bacon Pancake Bites should become your go-to breakfast or snack.
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Convenience: No need to flip pancakes on the griddle. Just pop them into the oven and wait for them to bake.
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Sweet and Savory: The combination of crispy bacon and sweet maple syrup is undeniably satisfying.
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Bite-Sized: Perfect for portion control or for those who like to eat on the go.
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Customizable: Add your favorite mix-ins or toppings to make these bites your own.
Now that we’ve established why these Maple Bacon Pancake Bites are a must-try, let’s walk through the ingredients and the easy steps for making them.
Ingredients You’ll Need
To make Maple Bacon Pancake Bites, you’ll need a few simple ingredients. Most of these are pantry staples, and the rest can easily be found at your local grocery store. Here’s the full list:
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1 cup all-purpose flour – The base of any pancake batter.
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2 tablespoons brown sugar – Adds sweetness and a touch of depth to the flavor.
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1 tablespoon baking powder – Helps the pancake bites rise and become fluffy.
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1/2 teaspoon salt – Balances the sweetness and brings out the other flavors.
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1 cup milk – Adds moisture to the batter. You can use dairy-free milk if needed.
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1 large egg – Binds the ingredients together and helps the bites hold their shape.
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2 tablespoons melted butter – For richness and flavor.
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1 teaspoon vanilla extract – Enhances the sweetness and adds aroma.
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1 cup cooked and crumbled maple-flavored bacon – The star ingredient! Adds a savory, smoky flavor with a sweet twist.
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Maple syrup for drizzling – The ultimate topping for that perfect sweet and savory combo.
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Cooking spray or oil for greasing the pan – To prevent the pancake bites from sticking to the muffin pan.
With these ingredients, you’ll create a batch of Maple Bacon Pancake Bites that will have everyone asking for seconds.
Step-by-Step Instructions
Now that you have all the ingredients, it’s time to make your Maple Bacon Pancake Bites. Follow these simple steps, and you’ll be indulging in warm, flavorful bites in no time.
Step 1: Mix the Dry Ingredients
In a large mixing bowl, whisk together the dry ingredients: flour, brown sugar, baking powder, and salt. Whisking these together ensures that the baking powder is evenly distributed, helping the pancake bites rise uniformly as they bake.
Step 2: Add the Wet Ingredients
Once your dry ingredients are well combined, it’s time to add the wet ingredients. Stir in the milk, egg, melted butter, and vanilla extract. Use a spatula or a whisk to gently mix everything together until it’s just combined. Be careful not to overmix, as this can result in dense pancake bites. It’s okay if the batter is a bit lumpy.
Step 3: Fold in the Bacon
Now comes the fun part—adding the bacon! Gently fold in the crumbled maple-flavored bacon. The bacon adds both savory flavor and a satisfying crunch to each bite. Ensure that the bacon is evenly distributed throughout the batter.
Step 4: Prepare the Mini Muffin Pan
Lightly grease a mini muffin pan with cooking spray or oil to prevent the pancake bites from sticking. This is an important step to ensure your bites come out easily and don’t stick to the pan.
Step 5: Fill the Pan
Spoon the batter into each muffin cup, filling them about ¾ full. The batter should rise as it bakes, so don’t overfill the cups. Leave a little room at the top to allow for expansion.
Step 6: Bake the Pancake Bites
Place the muffin pan in a preheated oven set to 350°F (175°C). Bake for 10-12 minutes or until the pancake bites are golden brown and a toothpick inserted into the center comes out clean. Keep an eye on them as they bake to ensure they don’t overcook.
Step 7: Serve and Drizzle with Maple Syrup
Once the pancake bites are done, remove them from the oven and let them cool slightly. Drizzle each bite with a generous amount of maple syrup for that authentic maple flavor. Serve warm and enjoy!
Tips for Making the Best Maple Bacon Pancake Bites
While this recipe is easy to follow, here are some helpful tips to ensure your Maple Bacon Pancake Bites turn out perfect every time:
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Use Maple-Flavored Bacon: If you can, use maple-flavored bacon for an extra layer of sweetness that complements the pancakes. The salty-sweet balance is what makes this dish so irresistible.
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Don’t Overmix: When combining the wet and dry ingredients, be sure not to overmix the batter. Overmixing can result in tough pancake bites.
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Check for Doneness: Use a toothpick to check if the pancake bites are done. If the toothpick comes out clean, the bites are ready.
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Add Extra Toppings: Besides maple syrup, feel free to top your pancake bites with whipped cream, chopped nuts, or even a sprinkle of powdered sugar.
Nutritional Information
Each Maple Bacon Pancake Bite contains a delicious mix of carbohydrates, protein, and fat, making them the perfect breakfast or snack. On average, one bite contains around 100-120 calories, depending on the amount of syrup you use. Here’s a general breakdown per serving (1 bite):
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Calories: 100-120 kcal
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Fat: 6-8g
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Carbohydrates: 12g
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Protein: 2g
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Sugar: 6g
Since these pancake bites are made with bacon and butter, they provide a good balance of savory and sweet flavors. They are best enjoyed in moderation as part of a balanced breakfast or brunch.
More Related Recipes You Might Enjoy
If you love Maple Bacon Pancake Bites, you’ll also enjoy these savory and sweet dishes that combine the irresistible flavors of bacon and maple syrup:
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Loaded BBQ Bacon Ranch Tater Tot Casserole – A hearty casserole packed with crispy bacon, barbecue sauce, and ranch flavor. Perfect for a comforting dinner!
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Cheesy Pepperoni Roll-Ups – A quick and cheesy snack with pepperoni, mozzarella, and a savory garlic butter dipping sauce.
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Bourbon Maple Bacon Cinnamon Rolls – Sweet and savory cinnamon rolls filled with crispy bacon and a bourbon-maple glaze. Ideal for a decadent breakfast or brunch!
Frequently Asked Questions (FAQs)
What’s the difference between maple bacon and regular bacon?
The main difference lies in the flavor. Maple bacon is typically cured or glazed with maple syrup or a maple-flavored seasoning, giving it a slightly sweet, caramelized taste. On the other hand, regular bacon is simply cured and sometimes smoked, offering a more traditional savory, salty flavor. Maple bacon works exceptionally well in recipes like Maple Bacon Pancake Bites, where the touch of sweetness complements the overall dish beautifully.
Why do people put bacon on pancakes?
It might sound unconventional at first, but bacon and pancakes are a match made in breakfast heaven. The contrast between the crispy, salty bacon and the soft, sweet pancakes creates an irresistible flavor profile. It’s that perfect balance of sweet and savory that keeps people coming back for more. In Maple Bacon Pancake Bites, that combo is packed into one bite-sized treat—easy to eat and hard to resist!
Can I add maple syrup to my pancake batter?
Absolutely! Adding a small amount of maple syrup to your pancake batter can enhance the flavor by infusing it with a subtle sweetness and signature maple taste. However, in the recipe for Maple Bacon Pancake Bites, maple syrup is best used as a drizzle after baking. This way, the syrup remains rich and thick, soaking into the warm bites and intensifying every mouthful.
What to put on pancakes with bacon?
Besides the classic drizzle of maple syrup, you can dress up pancakes with bacon in several delicious ways:
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Whipped cream for added lightness and contrast.
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Chopped nuts like pecans or walnuts for crunch.
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Fresh fruit such as berries or sliced bananas to balance the richness.
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A touch of hot honey for those who love a sweet-heat combo.
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Or keep it simple with just the syrup and a pat of butter!
These options can elevate your breakfast game and pair perfectly with recipes like Maple Bacon Pancake Bites.
Final Thoughts
Maple Bacon Pancake Bites are the ultimate sweet and savory breakfast treat that brings together the best of pancakes and bacon in a bite-sized form. They’re easy to make, fun to eat, and perfect for any occasion—whether you’re feeding a crowd or just enjoying a quiet morning at home.
With simple ingredients and easy-to-follow steps, these bites will quickly become a favorite in your breakfast repertoire. So why not try them today? Whip up a batch and drizzle with your favorite maple syrup for a deliciously indulgent treat!
Print
Maple Bacon Pancake Bites – The Ultimate Breakfast Treat
- Total Time: 22 minutes
- Yield: 24 mini bites 1x
Description
These Maple Bacon Pancake Bites are the perfect fusion of fluffy pancakes and savory maple bacon—baked in a mini muffin pan for the ultimate grab-and-go breakfast or brunch treat. Drizzled with warm maple syrup, they deliver that comforting sweet-and-salty combo everyone loves. Quick, easy, and totally irresistible!
Ingredients
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1 cup all-purpose flour
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2 tablespoons brown sugar
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1 tablespoon baking powder
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1/2 teaspoon salt
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1 cup milk
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1 large egg
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2 tablespoons melted butter
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1 teaspoon vanilla extract
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1 cup cooked and crumbled maple-flavored bacon
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Maple syrup for drizzling
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Cooking spray or oil for greasing the pan
Instructions
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Mix Dry Ingredients
In a large mixing bowl, whisk together the flour, brown sugar, baking powder, and salt until combined. -
Add Wet Ingredients
Pour in the milk, crack in the egg, and add the melted butter and vanilla extract. Stir just until the batter comes together—don’t overmix. -
Fold in Bacon
Gently fold the crumbled maple bacon into the batter so it’s evenly distributed. -
Fill the Muffin Pan
Lightly grease a mini muffin pan with cooking spray or oil. Spoon the batter into each cup, filling them about ¾ full. -
Bake
Bake in a preheated 350°F (175°C) oven for 10–12 minutes or until golden and a toothpick inserted in the center comes out clean. -
Serve
Let cool for a few minutes, then drizzle warm maple syrup over the bites. Serve immediately and enjoy every savory-sweet bite!
Notes
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Bacon Tip: Make sure your bacon is fully cooked and crispy before folding it into the batter.
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Make Ahead: These can be made the night before—just warm them slightly and drizzle syrup before serving.
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Variations: Try adding a pinch of cinnamon or a few chocolate chips for a fun twist!
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Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast, Brunch, Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pancake bite
- Calories: 85 kcal
- Sugar: 3g
- Sodium: 135mg
- Fat: 4.5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0.3g
- Protein: 2g
- Cholesterol: 18mg
Keywords: Maple Bacon Pancake Bites, mini pancake muffins, bacon pancake muffins, sweet and savory breakfast, maple bacon recipes, easy breakfast bites, brunch muffin ideas, pancake mini muffins