Description
Indulge in the irresistible goodness of Air Fryer Apple Fritters, a healthier twist on a classic treat.
Ingredients
- 2 medium apples, peeled, cored, and diced
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- Powdered sugar, for dusting
Instructions
1. Prepare the Apples: Peel, core, and dice the apples into small, bite-sized pieces.
2. Mix the Dry Ingredients: In a bowl, whisk together the flour, sugar, baking powder, cinnamon, and nutmeg.
3. Combine the Wet Ingredients: In a separate bowl, whisk the eggs, milk, and vanilla until smooth.
4. Fold It All Together: Pour the wet mixture into the dry ingredients and stir gently until just combined (a few lumps are okay). Fold in the diced apples.
5. Preheat the Air Fryer: Preheat your air fryer to 350°F for about 5 minutes.
6. Shape the Fritters: Drop spoonfuls of the batter into the air fryer basket, leaving space between each fritter.
7. Air Fry to Perfection: Cook the fritters for 10-12 minutes, flipping them halfway through, until they’re golden brown and cooked through.
8. Finish and Serve: Remove the fritters from the air fryer, let them cool slightly, and then dust them with powdered sugar before serving.
Notes
To ensure your fritters turn out absolutely delectable, be gentle when combining wet and dry ingredients to avoid tough fritters. The air fryer allows for a crispy texture without excess oil.
Nutrition
- Serving Size: 2 fritters
- Calories: 200
- Sugar: 7 grams
- Sodium: 200 mg
- Fat: 7 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 28 grams
- Fiber: 2 grams
- Protein: 4 grams
- Cholesterol: 70 mg