Description
Get ready to experience the ultimate in crispy, cheesy deliciousness with these Air Fryer Cheesy Mashed Potato Balls! Imagine perfectly seasoned mashed potatoes, loaded with melty mozzarella or cheddar, then coated in a crispy breadcrumb shell. These bite-sized treats are not only absolutely mouthwatering, but they’re also incredibly easy to make in your trusty air fryer.
Ingredients
- 2 cup chilled and firm mashed potatoes
- 1 cup shredded mozzarella or cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 large egg, beaten
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper, to taste
- 1 cup breadcrumbs (panko or regular)
- Cooking spray or a little olive oil
Instructions
1. In a large mixing bowl, combine the chilled mashed potatoes, shredded mozzarella or cheddar cheese, grated Parmesan cheese, beaten egg, garlic powder, onion powder, salt, and pepper. Use a spoon or your hands to mix everything together until the ingredients are evenly distributed and the mixture is well-combined.
2. Take about 2 tablespoon of the mixture and gently roll it into a smooth, round ball. Repeat this process with the remaining mixture, creating 12-14 potato balls, depending on the size you prefer.
3. Preheat your air fryer to 375°F. Lightly spray the air fryer basket with cooking spray or drizzle a little olive oil to prevent sticking.
4. Carefully place the breaded potato balls in the air fryer basket, making sure they are not touching. Lightly spray or drizzle the tops of the balls with a little more cooking spray or olive oil. Air fry the potato balls for 10-12 minutes, shaking the basket halfway through the cooking time, until they are golden brown and crispy.
5. Once cooked, remove them from the air fryer and let them cool slightly before serving.
Notes
These versatile bites can be enjoyed as a tasty appetizer, a fun side dish, or even as a main course when paired with a fresh salad or your favorite protein.
Nutrition
- Serving Size: 3 potato balls
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 70mg