Description

Get ready to experience the ultimate comfort food mashup – the Loaded Bacon Cheeseburger Tater Tot Skillet! This dish is a delicious fusion of classic cheeseburger flavors and the beloved tater tot casserole, all brought together in one irresistible skillet. With layers of seasoned ground beef, crispy tater tots, melted cheddar cheese, and crumbled bacon, this recipe is sure to satisfy your cravings for something hearty, cheesy, and downright indulgent.

Ingredients

Scale

1 lb ground beef – Choose a lean ground beef for the best texture and flavor.
1 tsp garlic powder – This adds a savory, aromatic essence to the beef.
1 tsp onion powder – Onion powder enhances the overall flavor profile.
1/2 tsp salt – A touch of salt helps to balance the flavors.
1/2 tsp black pepper – Freshly ground black pepper provides a subtle heat and depth of flavor.
4 cups frozen tater tots – Frozen tater tots are the star of the show, providing the perfect canvas for the other ingredients.
1 cup shredded cheddar cheese – Cheddar cheese is the classic choice for this dish, melting beautifully to create a gooey, cheesy layer.
6 slices bacon, cooked and crumbled – Crispy, crumbled bacon adds a smoky, salty crunch.
1/4 cup diced pickles – Pickles provide a tangy, crunchy contrast to the other flavors.
1/4 cup ketchup – Ketchup is a must-have condiment for the cheeseburger-inspired flavors.
1/4 cup mustard – Mustard adds a zesty, slightly spicy element to the dish.
2 tbsp chopped green onions – Fresh green onions offer a subtle onion flavor and vibrant color as a garnish.

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Instructions

Cook the Beef: In a large skillet over medium heat, brown the ground beef, breaking it up as it cooks. Drain any excess fat from the skillet, then season the beef with garlic powder, onion powder, salt, and pepper. This seasoning will infuse the beef with a delicious savory flavor.
Layer the Tater Tots: Evenly distribute the frozen tater tots over the cooked and seasoned ground beef in the skillet. Cook for approximately 20 minutes, stirring occasionally, until the tater tots are golden brown and crispy.
Melt the Cheese: Sprinkle the shredded cheddar cheese and crumbled bacon over the tater tot layer. Cover the skillet and cook for an additional 5 minutes, or until the cheese is melted and bubbly.
Garnish and Serve: Drizzle the ketchup and mustard over the top of the skillet, then top with the diced pickles and chopped green onions. Serve the Loaded Bacon Cheeseburger Tater Tot Skillet hot and enjoy the perfect blend of flavors and textures!

Notes

The beauty of this Loaded Bacon Cheeseburger Tater Tot Skillet is that it’s endlessly customizable. Feel free to experiment with different meats, cheeses, and additional toppings to make it your own!

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Main Dish
Method: Skillet
Cuisine: American

Nutrition

Serving Size: 1/4 of the skillet
Calories: 550 kcal
Sugar: 3g
Sodium: 850mg
Fat: 35g
Saturated Fat: 15g
Unsaturated Fat: 20g
Trans Fat: 1g
Carbohydrates: 40g
Fiber: 3g
Protein: 25g
Cholesterol: 75mg