Description
Elevate your pizza night with BBQ Chicken Flatbread, combining the convenience of flatbread with bold barbecue flavors for a quick dinner or impressive appetizer.
Ingredients
- 1 flatbread
- 2 cup cooked shredded chicken
- 1/2 cup BBQ sauce
- 1 tablespoon olive oil
- 1 cup mozzarella cheese
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
Instructions
1. Preheat the oven to 425°F and place the flatbreads on a baking sheet.
2. Brush olive oil onto the surface of each flatbread. Spread BBQ sauce evenly over the oiled surfaces.
3. Distribute shredded chicken over the BBQ sauce. Sprinkle mozzarella cheese and red onion slices on top.
4. Bake for 8-10 minutes until cheese is melted and edges are golden brown.
5. Remove from oven and sprinkle fresh chopped cilantro over the top. Slice and serve hot.
Notes
Choose a high-quality flatbread that is thin and crispy.
Shred chicken into bite-sized pieces for even distribution.
Adjust BBQ sauce quantity to suit personal taste preferences.
Experiment with different cheese options for unique flavors.
Nutrition
- Serving Size: 1 flatbread
- Calories: 400
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 60mg