Description
Indulge in the Creamy, Cheesy, and Crispy Goodness of Cream Cheese and Bacon Stuffed Doritos Chicken! This delectable dish features juicy chicken breasts bursting with a creamy filling of cream cheese and cheddar, complemented by the savory crunch of turkey bacon and coated in a crispy Doritos crust. Perfect for busy weeknights or special occasions, this family-friendly meal is sure to delight your taste buds.
Ingredients
Scale
- 4 boneless chicken breasts
- 8 oz softened cream cheese
- 1 cup shredded cheddar cheese
- 4 slices cooked turkey bacon, crumbled
- 1 egg, beaten
- 2 cups Nacho Cheese Doritos, crushed
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking dish with foil and spray it with cooking spray to prevent sticking.
- Prepare the Filling: In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, and crumbled turkey bacon. Stir until well-incorporated.
- Stuff the Chicken: Cut a pocket into the center of each chicken breast. Spoon the creamy filling into the pockets, distributing it evenly.
- Coat the Chicken: In a shallow dish, crush the Doritos and mix in garlic powder, onion powder, and paprika. Dip each stuffed chicken breast into the beaten egg, then press into the Doritos mixture until fully coated.
- Bake to Perfection: Place the coated chicken breasts in the prepared baking dish and bake for 25-30 minutes, until cooked through and golden brown.
- Let It Rest and Serve: Remove from the oven and let rest for 5 minutes before serving hot.
Notes
- Be careful not to overbake the chicken to prevent it from drying out. Aim for an internal temperature of 165°F (74°C).
- You can experiment with different types of cheese or flavors of Doritos to customize the dish.
- Pair with sides such as roasted vegetables or a fresh salad for a balanced meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 350 kcal
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg