Description
Delectable Cheese Ball Bites: The Perfect Party Appetizer
Ingredients
- 8 ounce cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1/4 cup chopped pecans
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
1. In a medium bowl, combine the softened cream cheese, shredded cheddar, chopped green onions, garlic powder, onion powder, salt, and black pepper. Mix the ingredients until they are smooth and well-blended, creating a creamy and cohesive cheese ball base.
2. Using a small scoop or your hands, portion out the cheese ball mixture and roll it into bite-sized balls. This ensures each piece is perfectly portioned and easy to pick up and enjoy.
3. Roll each cheese ball in the chopped pecans, ensuring they are evenly coated for a satisfying crunch in every bite.
4. Place the coated cheese ball bites on a tray and refrigerate for at least 30 minutes, allowing them to firm up and the flavors to meld together. When ready to serve, arrange the Cheese Ball Bites on a platter and watch them disappear at your next gathering!
Notes
These Cheese Ball Bites are the ultimate party-pleasing appetizer. Consider serving them alongside an array of crackers, toasted baguette slices, or fresh vegetable sticks for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 100
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg