Description
These Cheesy Garlic Chicken Wraps are a savory, crispy delight, made with tender shredded chicken, mozzarella, cheddar, and a garlic butter glaze. Perfectly toasted for a crispy exterior with a gooey, cheesy interior. A quick and delicious meal for any time of the day.
Ingredients
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2 cups cooked chicken breast, shredded or diced
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1 cup shredded mozzarella cheese
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½ cup shredded cheddar cheese
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2 tbsp garlic butter (melted)
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¼ tsp garlic powder
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¼ tsp onion powder
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¼ tsp paprika
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Salt and pepper to taste
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4 large flour tortillas
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2 tbsp chopped fresh parsley (optional)
Instructions
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Prepare Filling: In a large bowl, combine the shredded chicken, mozzarella, cheddar, garlic powder, onion powder, paprika, salt, and pepper. Mix everything together until the ingredients are well distributed.
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Assemble Wraps: Lay the flour tortillas flat on a clean surface. Evenly divide the chicken mixture between the tortillas and place it in the center of each. Roll the tortillas tightly, burrito-style, ensuring the ends are tucked in.
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Toast Wraps: Heat a skillet over medium heat. Brush the outside of each wrap with melted garlic butter. Place the wraps in the skillet and toast each side until golden brown and the cheese is fully melted inside, about 2-3 minutes per side.
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Garnish & Serve: Remove the wraps from the skillet and slice them in half. Sprinkle with fresh parsley, if desired, and serve warm.
Notes
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You can use store-bought rotisserie chicken for a quicker option.
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For extra crunch, you can add some fresh veggies, such as bell peppers or spinach, to the filling.
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Try using whole wheat tortillas for a healthier twist.
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If you prefer a dairy-free option, substitute the cheese with dairy-free alternatives and use a plant-based butter.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350 kcal
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 55mg