Description
Cream Cheese Tortilla Bites are the ultimate party appetizer or quick snack that’s bursting with flavor. These bite-sized wonders feature a creamy, savory filling wrapped in soft, tender tortillas. They’re easy to prepare, make-ahead friendly, and always a crowd-pleaser. Whether you’re hosting a gathering or looking for a tasty treat, Cream Cheese Tortilla Bites are sure to satisfy your cravings.
Ingredients
- 8 ounce cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup shredded cooked chicken (or deli meat)
- 1/2 cup finely chopped green onions
- 1/4 cup diced bell peppers (optional)
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 4 large flour tortillas
Instructions
1. In a large bowl, mix together the softened cream cheese, shredded cheddar cheese, cooked chicken, green onions, diced bell peppers (if using), garlic powder, and black pepper until well combined.
2. Lay out the flour tortillas on a clean surface. Evenly spread the cream cheese mixture over each tortilla, ensuring it reaches all the way to the edges.
3. Tightly roll up each tortilla and wrap in plastic wrap. Refrigerate the wrapped tortillas for at least 1 hour.
4. When ready to serve, unwrap the chilled tortillas and cut them into 1-inch slices. Arrange the Cream Cheese Tortilla Bites on a platter.
Notes
Each Cream Cheese Tortilla Bite contains approximately 80-100 calories. To lighten up the recipe, you can use reduced-fat cream cheese and opt for leaner protein sources like grilled chicken or turkey.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 90
- Sugar: 1g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Carbohydrates: 6g
- Protein: 4g
- Cholesterol: 20mg