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Easy Garlic Herbed Chicken Bites 5 Steps Amazing

Savor the Flavor with Easy Garlic Herbed Chicken Bites Recipe

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  • Author: Amelia Parker
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Pan-searing
  • Cuisine: American

Description

Deliciously Easy Garlic Herbed Chicken Bites for a Quick and Flavorful Meal


Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 4 cloves garlic, minced
  • 2 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoon fresh parsley, chopped (for garnish)

Instructions

Step 1: Prep the Chicken

Start by cutting the boneless, skinless chicken breasts into bite-sized pieces, about 1-inch cubes. This will ensure even cooking and make the chicken easy to handle and enjoy.

Step 2: Make the Marinade

In a separate bowl, combine the minced garlic, olive oil, dried oregano, dried thyme, paprika, salt, and pepper. Mix the ingredients well to create a flavorful marinade.

Step 3: Marinate

Pour the marinade over the chicken pieces and toss to coat them evenly. Let the chicken marinate for 10-15 minutes, allowing the flavors to infuse the meat.

Step 4: Heat the Pan

Preheat a large skillet over medium-high heat. You want the pan to be nice and hot, ready to sear the chicken to perfection.

Step 5: Cook the Chicken

Add the marinated chicken pieces to the hot skillet. Cook for 5-7 minutes on one side, or until the chicken is golden brown. Flip the pieces and cook for another 5-7 minutes, or until the chicken is cooked through.

Step 6: Garnish and Serve

Once the chicken is cooked, remove the pan from the heat and sprinkle the fresh chopped parsley over the top. Serve the Easy Garlic Herbed Chicken Bites immediately, while they’re hot and crispy.


Notes

The Easy Garlic Herbed Chicken Bites are incredibly versatile, making them the perfect addition to your culinary repertoire. If you don’t have all the fresh herbs on hand, you can substitute dried herbs, using about one-third the amount called for in the recipe. These flavorful chicken bites make a fantastic appetizer, served with a creamy dipping sauce or simply on their own.


Nutrition

  • Serving Size: 4 ounce
  • Calories: 200
  • Sugar: 0 grams
  • Sodium: 150 milligrams
  • Fat: 8 grams
  • Saturated Fat: 1 gram
  • Unsaturated Fat: 6 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 0 grams
  • Fiber: 0 grams
  • Protein: 30 grams
  • Cholesterol: 70 milligrams