Description
Get ready to dive into a flavor explosion with these mouthwatering Garlic Parmesan Chicken Drumsticks! Juicy, crispy, and bursting with the irresistible combination of garlic and Parmesan, this easy-to-make recipe is a guaranteed crowd-pleaser.
Ingredients
- 8 chicken drumsticks
- 4 tablespoon olive oil
- 6 cloves garlic, minced
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1/2 teaspoon red pepper flakes
- 1/2 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
- Zest of 1 lemon
Instructions
1. Preheat Oven: To 400°F. Line a baking sheet with foil and lightly grease it.
2. Season Drumsticks: In a large bowl, combine olive oil, minced garlic, salt, black pepper, smoked paprika, and red pepper flakes. Add drumsticks and toss until evenly coated.
3. Add Cheese: Sprinkle in the grated Parmesan cheese and lemon zest. Toss again to coat drumsticks thoroughly with the cheesy mixture.
4. Arrange and Bake: Place drumsticks on the prepared baking sheet, spaced evenly apart. Bake for 35–40 minutes or until the skin is crispy and the internal temperature reaches 165°F, flipping halfway through for even browning.
5. Garnish and Serve: Sprinkle chopped parsley over the top before serving. Enjoy with your favorite sides or a squeeze of lemon for extra zest!
Notes
To ensure your Garlic Parmesan Chicken Drumsticks turn out perfectly crispy and flavorful, here are a few helpful tips:
– Achieve Crispy Skin: Make sure to thoroughly pat the drumsticks dry before seasoning to help the skin crisp up in the oven.
– Marinate for Maximum Flavor: Allowing the drumsticks to marinate in the garlic-Parmesan mixture for at least 30 minutes will help the flavors penetrate the meat.
– Enhance the Garlic-Parmesan Goodness: For an extra boost of flavor, try toasting the Parmesan cheese before adding it to the drumsticks.
– Serve with Delicious Sides: These Garlic Parmesan Chicken Drumsticks pair wonderfully with roasted vegetables or a fresh green salad.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 drumsticks
- Calories: 350
- Sugar: 0g
- Sodium: 730mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 125mg