Description
Indulge in the savory deliciousness of Low-Carb Bacon Cheddar Mini Cheese Balls – the perfect guilt-free snack or appetizer that’s sure to impress your guests. These bite-sized cheese balls are packed with the irresistible flavors of crispy bacon, sharp cheddar, and aromatic herbs.
Ingredients
- Cream Cheese
- Shredded Sharp Cheddar Cheese
- Cooked Bacon
- Green Onions
- Garlic Powder
- Onion Powder
- Salt
- Pepper
- Almond Flour
Instructions
1. Combine the softened cream cheese, shredded cheddar cheese, crumbled cooked bacon, finely chopped green onions, garlic powder, onion powder, salt, and pepper in a bowl.
2. Refrigerate the mixture for about 30 minutes.
3. Use a small scoop or your hands to roll the mixture into bite-sized balls.
4. Roll each cheese ball in almond flour if desired.
Notes
These cheese balls pair well with creamy ranch dressing, blue cheese dip, or keto-friendly salsa.
For an elegant presentation, consider skewering them or garnishing with fresh herbs.
- Prep Time: 30
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 90
- Sugar: 1
- Sodium: 250
- Fat: 7
- Saturated Fat: 4
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0
- Protein: 3
- Cholesterol: 20