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Maple Bacon Pancake Bites – The Ultimate Breakfast Treat

Maple Bacon Pancake Bites – The Ultimate Breakfast Treat


  • Author: MixMealMagic
  • Total Time: 22 minutes
  • Yield: 24 mini bites 1x

Description

These Maple Bacon Pancake Bites are the perfect fusion of fluffy pancakes and savory maple bacon—baked in a mini muffin pan for the ultimate grab-and-go breakfast or brunch treat. Drizzled with warm maple syrup, they deliver that comforting sweet-and-salty combo everyone loves. Quick, easy, and totally irresistible!


Ingredients

Scale
  • 1 cup all-purpose flour

  • 2 tablespoons brown sugar

  • 1 tablespoon baking powder

  • 1/2 teaspoon salt

  • 1 cup milk

  • 1 large egg

  • 2 tablespoons melted butter

  • 1 teaspoon vanilla extract

  • 1 cup cooked and crumbled maple-flavored bacon

  • Maple syrup for drizzling

  • Cooking spray or oil for greasing the pan


Instructions

  • Mix Dry Ingredients
    In a large mixing bowl, whisk together the flour, brown sugar, baking powder, and salt until combined.

  • Add Wet Ingredients
    Pour in the milk, crack in the egg, and add the melted butter and vanilla extract. Stir just until the batter comes together—don’t overmix.

  • Fold in Bacon
    Gently fold the crumbled maple bacon into the batter so it’s evenly distributed.

  • Fill the Muffin Pan
    Lightly grease a mini muffin pan with cooking spray or oil. Spoon the batter into each cup, filling them about ¾ full.

  • Bake
    Bake in a preheated 350°F (175°C) oven for 10–12 minutes or until golden and a toothpick inserted in the center comes out clean.

  • Serve
    Let cool for a few minutes, then drizzle warm maple syrup over the bites. Serve immediately and enjoy every savory-sweet bite!

Notes

  • Bacon Tip: Make sure your bacon is fully cooked and crispy before folding it into the batter.

  • Make Ahead: These can be made the night before—just warm them slightly and drizzle syrup before serving.

  • Variations: Try adding a pinch of cinnamon or a few chocolate chips for a fun twist!

  • Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat before serving.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Breakfast, Brunch, Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 pancake bite
  • Calories: 85 kcal
  • Sugar: 3g
  • Sodium: 135mg
  • Fat: 4.5g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0.3g
  • Protein: 2g
  • Cholesterol: 18mg

Keywords: Maple Bacon Pancake Bites, mini pancake muffins, bacon pancake muffins, sweet and savory breakfast, maple bacon recipes, easy breakfast bites, brunch muffin ideas, pancake mini muffins