Description
Prepare to indulge in a savory explosion of flavors with these irresistible Monster Bacon Cheese Loaded Sausage Ball Bombs! These bite-sized wonders are the ultimate party snack, combining the irresistible trio of sausage, bacon, and melted cheese into a delightful mouthful that will have your guests begging for more.
Ingredients
- 1 pound ground breakfast sausage
- 2 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- 1/2 pound cooked and crumbled bacon
- 8 ounce cream cheese, softened
- 1 tablespoon Worcestershire sauce
Instructions
1. 1. Preheat your oven to 375°F.
2. 2. In a large bowl, combine the ground sausage, shredded cheddar and mozzarella cheeses, all-purpose flour, baking powder, garlic powder, onion powder, smoked paprika, and black pepper. Mix until well-incorporated.
3. 3. Fold in the crumbled bacon, softened cream cheese, and Worcestershire sauce until evenly distributed.
4. 4. Scoop the sausage mixture and roll it into 1.5-inch balls, placing them on a baking sheet lined with parchment paper.
5. 5. Bake for 20-25 minutes, or until golden brown and cooked through.
Notes
These Monster Bacon Cheese Loaded Sausage Ball Bombs are great as an appetizer or snack. Serve them warm with dipping sauces like ranch or barbecue. They can be made ahead of time and refrigerated or frozen before baking.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg