Description
Imagine a savory, cheesy explosion in your mouth with every bite – that’s precisely what you’ll experience with these mouthwatering Monster Bacon Ranch Loaded Everything Bagel Bombs.
Ingredients
- All-purpose flour
- Baking powder
- Salt
- Shredded mozzarella cheese
- Cooked bacon
- Softened cream cheese
- Ranch dressing
- Everything bagel seasoning
Instructions
1. Preheat your oven to 375°F (190°C).
2. Cook and crumble the bacon until crispy.
3. Soften the cream cheese to room temperature.
4. Combine all-purpose flour, baking powder, and salt in a large bowl.
5. Stir in shredded mozzarella cheese.
6. Add softened cream cheese and cooked bacon to the mixture, and mix until a cohesive dough forms.
7. Grab a small handful of dough and roll it into a ball the size of a golf ball.
8. Roll each ball in everything bagel seasoning until fully coated.
9. Place on a parchment-lined baking sheet, spaced evenly.
10. Brush the tops with a beaten egg.
11. Bake for 20-25 minutes until golden-brown and crisp.
Notes
Avoid overfilling the bagel bombs to prevent dough from splitting.
Do not over-knead the dough to maintain a tender texture.
Keep an eye on baking time to avoid drying out the bombs.
- Prep Time: 15
- Cook Time: 25
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 250
- Sugar: 1
- Sodium: 400
- Fat: 15
- Saturated Fat: 6
- Unsaturated Fat: 9
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 1
- Protein: 12
- Cholesterol: 30