Description
Get ready to indulge in a delightful fusion of flavors with these mouthwatering BBQ Bacon Ranch Stuffed Crescent Dogs! Imagine the buttery, flaky goodness of crescent rolls wrapped around juicy hot dogs, all infused with the irresistible tastes of BBQ, ranch, and crispy bacon. This crowd-pleasing recipe is the perfect balance of savory, tangy, and slightly sweet – making it an absolute must-try for any fan of comfort food and flavor-packed snacks.
Ingredients
Scale
- 1 can of crescent dough
- 8 hot dogs (beef, turkey, or veggie)
- 1/2 cup BBQ sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 4 slices cooked turkey bacon, crumbled
Instructions
- Preheat the Oven: Start by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Prepare the Dough: Unroll the crescent dough and separate it into 8 individual triangles.
- Fill the Crescent Dogs: Spread BBQ sauce and ranch dressing on each triangle. Sprinkle with cheddar cheese and crumbled turkey bacon. Place a hot dog on the wide end and roll it up tightly.
- Bake to Perfection: Arrange on the baking sheet and bake for 12-15 minutes until golden brown and bubbly.
- Serve and Enjoy: Let cool slightly, then serve warm with additional BBQ sauce or ranch for dipping.
Notes
- For a spicier version, add diced jalapeños or habaneros to the filling.
- Feel free to substitute regular pork bacon for turkey bacon if preferred.
- Experiment with different cheeses like mozzarella or pepper jack to customize the flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed crescent dog
- Calories: 320 kcal
- Sugar: 3g
- Sodium: 760mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg