Description

Get ready to experience a flavor explosion in every bite with our mouthwatering Triple Cheese Pizza Stuffed Chicken! This dish combines the savory goodness of tender chicken breasts with a delectable trio of melted cheeses, all infused with the classic seasonings of a classic pizza. It’s a comfort food masterpiece that’s guaranteed to become a new family favorite.

Ingredients

Scale

4 Boneless, Skinless Chicken Breasts: The foundation of the dish, these juicy chicken breasts provide the perfect canvas for the flavorful cheese filling.
1 cup Marinara Sauce: A classic pizza accompaniment that complements the melted cheese and adds an extra layer of flavor.
1 cup Mozzarella Cheese: For that gooey, melty goodness.
1 cup Cheddar Cheese: Adds a sharp flavor that enhances the filling.
1/2 cup Feta Cheese: Offers a creamy and tangy contrast to the other cheeses.
1 tsp Italian Seasoning: Infuses the chicken and cheese filling with Italian flavors.
1/2 tsp Garlic Powder: Adds depth to the seasoning.
Salt and Pepper to taste: Essential for enhancing flavors.
1 cup Breadcrumbs: For a delightful crunch on the outside.
2 tbsp Olive Oil: Helps achieve a golden-brown finish.

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Instructions

Preheat the Oven: Start by preheating your oven to 375°F (190°C).
Prepare the Chicken: Carefully slice a pocket into the center of each chicken breast, being cautious not to cut all the way through.
Mix the Cheese Filling: In a bowl, combine mozzarella, cheddar, and feta cheeses with Italian seasoning, garlic powder, salt, and pepper. Stir until well incorporated.
Stuff the Chicken: Spoon the cheese mixture into the pockets of the chicken breasts. Secure with toothpicks if necessary.
Coat and Bake: Drizzle with olive oil and coat with breadcrumbs. Place on a baking sheet and bake for 30-35 minutes or until cooked through and cheese is melted.

Notes

For a well-rounded meal, pair with a fresh garden salad, roasted vegetables, or garlic-infused pasta. Consider additional marinara sauce for dipping!

Prep Time: 15 minutes
Cook Time: 30-35 minutes
Category: Main Dish
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1 piece
Calories: 350 kcal
Sugar: 2g
Sodium: 600mg
Fat: 20g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 30g
Cholesterol: 90mg