Description

Are you craving a delicious, quick, and satisfying meal? Look no further than the 30-Minute Creamy Garlic Parmesan Chicken Taquitos! These delightful bites pack a punch of flavor with tender chicken, rich cheeses, and zesty spices—all wrapped up in a warm flour tortilla. Perfect for a weeknight dinner or a game day snack, these taquitos are as versatile as they are tasty.

Ingredients

Scale

2 cup cooked chicken, shredded
1 cup cream cheese, softened
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
3 cloves garlic, minced
1 teaspoon onion powder
1 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon black pepper
10 small flour tortillas
1/4 cup fresh cilantro, chopped (optional)
Cooking spray

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Instructions

Preheat your oven to 400°F.
In a large bowl, blend together the cooked, shredded chicken, softened cream cheese, mozzarella, Parmesan, minced garlic, onion powder, chili powder, salt, and black pepper. Stir until all the ingredients are well-combined and the mixture is creamy.
To make the tortillas pliable, microwave them for 20 seconds.
Take a tortilla and spoon a generous amount of the chicken filling onto the center. Roll it up tightly, ensuring the filling is secure inside. Repeat this process until all tortillas are filled.
Arrange the rolled taquitos seam-side down on a baking sheet lined with parchment paper.
Lightly spray the taquitos with cooking spray to promote browning. Bake in the preheated oven for 15-20 minutes, or until they’re golden brown and crispy.
Once baked, garnish your taquitos with fresh cilantro if desired. Serve them warm and enjoy!

Notes

Using quality ingredients not only enhances the taste but also makes your dish healthier. Opt for organic chicken and fresh garlic for the best flavor!

Nutrition

Serving Size: 1 taquito
Calories: 250
Sugar: 1g
Sodium: 400mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 18g
Cholesterol: 40mg