Craving a quick, flavorful meal that packs a punch? Look no further than Air Fryer Bang Bang Chicken! This irresistible dish combines the crispy texture of air-fried chicken with the addictive sweet and spicy flavors of the classic “bang bang” sauce. Get ready to impress your taste buds and satisfy your cravings with this easy-to-make recipe.
Table of Contents
Ingredients for Air Fryer Bang Bang Chicken
- 1 lb chicken breast, cut into pieces
- 1/2 cup flour
- 2 eggs, beaten
- 1 cup panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp Sriracha
The key to the perfect Air Fryer Bang Bang Chicken is in the quality of the ingredients. Choose fresh, high-quality chicken breasts and make sure your panko breadcrumbs are crisp and flaky. If you’re looking to switch things up, you can experiment with different types of chili sauces or even try using boneless, skinless chicken thighs for a juicier texture.
Preparing the Crispy Chicken Coating
The secret to achieving that irresistible crunch in Air Fryer Bang Bang Chicken lies in the coating process. Start by setting up three shallow bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs. Dredge each piece of chicken in the flour, dip it into the eggs, and then coat it thoroughly with the panko breadcrumbs, pressing gently to ensure the crumbs adhere.
This multi-step coating technique creates a delightful contrast between the crispy exterior and the juicy, tender chicken inside. Be sure to work in batches to maintain the crispiness of the coating, and don’t be afraid to get your hands a little messy – the process is half the fun!
Cooking the Air Fryer Bang Bang Chicken
Preheat your air fryer to 400°F (200°C) and let it warm up for about 3 minutes. Lightly spray the air fryer basket with cooking spray to prevent the chicken from sticking. Carefully place the coated chicken pieces in a single layer, making sure they don’t touch each other. Air fry for 10-12 minutes, flipping the chicken halfway through, until it’s golden brown and cooked through.
The key to perfectly Air Fried Bang Bang Chicken is to resist the urge to overcrowd the basket. Working in batches, if necessary, ensures even cooking and maximum crispiness. Keep an eye on the chicken, as cooking times may vary depending on the size of your air fryer and the thickness of the chicken pieces.
Creating the Irresistible Bang Bang Sauce
While the chicken is cooking, it’s time to whip up the signature Bang Bang Sauce. In a small bowl, simply mix together the mayonnaise, sweet chili sauce, and Sriracha until the mixture is smooth and well-combined. The creamy base of the mayonnaise perfectly balances the sweet and spicy flavors, creating a sauce that will have you licking your lips in delight.
Feel free to adjust the ratio of the ingredients to suit your personal taste preferences. If you prefer a milder sauce, start with less Sriracha and gradually increase the amount until you reach your desired level of heat. Alternatively, you can experiment with different types of chili sauces to find your perfect flavor profile.
Serving the Air Fryer Bang Bang Chicken
Once the chicken is crispy and cooked through, you have two options for serving the Air Fryer Bang Bang Chicken. You can either toss the hot chicken pieces directly in the bang bang sauce, ensuring each bite is coated in the delicious mixture, or you can simply drizzle the sauce over the top of the chicken. Serve the Air Fryer Bang Bang Chicken immediately, paired with your favorite sides like rice, salad, or steamed vegetables for a complete and satisfying meal.
The beauty of this recipe lies in its versatility. You can easily adjust the spice level to suit your preferences, and the chicken pairs wonderfully with a variety of accompaniments. Experiment with different side dishes and let your taste buds guide you to the perfect Air Fryer Bang Bang Chicken experience.

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FAQs About Air Fryer Bang Bang Chicken
What does bang bang chicken taste like to eat?
The Air Fryer Bang Bang Chicken has a delightful balance of flavors and textures. The crispy, golden-brown breading gives way to juicy, tender chicken, while the sweet and spicy bang bang sauce adds a flavor explosion in every bite. The creamy mayonnaise base complements the heat of the Sriracha and the sweetness of the chili sauce, creating a truly irresistible taste experience.
How do you make bang bang chicken simply cook?
The beauty of Air Fryer Bang Bang Chicken is that it’s incredibly simple to prepare. The key steps are:
- Coat the chicken in a flour, egg, and panko breadcrumb mixture.
- Air fry the coated chicken until it’s crispy and golden brown.
- Toss the hot chicken in the creamy, sweet, and spicy bang bang sauce.
- Serve and enjoy!
With just a few easy-to-find ingredients and your trusty air fryer, you can create a restaurant-quality Air Fryer Bang Bang Chicken right at home.
Should you flip chicken in the air fryer?
Yes, it’s recommended to flip the chicken pieces halfway through the air frying process. Flipping the chicken ensures even cooking and helps achieve a consistently crispy texture on all sides. This simple step helps prevent the chicken from becoming overly browned or dried out on one side while the other side remains undercooked.
How long to air fry bang bang chicken breast?
For Air Fryer Bang Bang Chicken, the recommended cooking time is 10-12 minutes. Be sure to preheat your air fryer to 400°F (200°C) before adding the coated chicken pieces. Air fry for 5-6 minutes, then flip the chicken and continue cooking for another 5-6 minutes, or until the chicken is golden brown and cooked through. The exact timing may vary depending on the size and thickness of your chicken pieces, as well as the specific model of your air fryer.
Conclusion
Prepare to be wowed by the irresistible flavors of Air Fryer Bang Bang Chicken! This quick and easy recipe delivers a perfect balance of crispy, spicy, and sweet, making it the ultimate crowd-pleasing meal. With just a few simple steps, you can enjoy restaurant-quality chicken right in the comfort of your own home. So, what are you waiting for? Fire up your air fryer and get ready to savor the deliciousness of Air Fryer Bang Bang Chicken!
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Print
Make Irresistible Air Fryer Bang Bang Chicken in 30 Minutes!
- Total Time: 27 minutes
- Yield: 4 servings 1x
Description
Craving a quick, flavorful meal that packs a punch? Look no further than Air Fryer Bang Bang Chicken! This irresistible dish combines the crispy texture of air-fried chicken with the addictive sweet and spicy flavors of the classic “bang bang” sauce. Get ready to impress your taste buds and satisfy your cravings with this easy-to-make recipe.
Ingredients
- 1 pound chicken breast, cut into pieces
- 1/2 cup flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoon sweet chili sauce
- 1 tablespoon Sriracha
Instructions
1. The secret to achieving that irresistible crunch in Air Fryer Bang Bang Chicken lies in the coating process. Start by setting up three shallow bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs. Dredge each piece of chicken in the flour, dip it into the eggs, and then coat it thoroughly with the panko breadcrumbs, pressing gently to ensure the crumbs adhere.
2. Preheat your air fryer to 400°F and let it warm up for about 3 minutes. Lightly spray the air fryer basket with cooking spray to prevent the chicken from sticking. Carefully place the coated chicken pieces in a single layer, making sure they don’t touch each other. Air fry for 10-12 minutes, flipping the chicken halfway through, until it’s golden brown and cooked through.
3. While the chicken is cooking, it’s time to whip up the signature Bang Bang Sauce. In a small bowl, simply mix together the mayonnaise, sweet chili sauce, and Sriracha until the mixture is smooth and well-combined. The creamy base of the mayonnaise perfectly balances the sweet and spicy flavors, creating a sauce that will have you licking your lips in delight.
4. Once the chicken is crispy and cooked through, you have two options for serving the Air Fryer Bang Bang Chicken. You can either toss the hot chicken pieces directly in the bang bang sauce, ensuring each bite is coated in the delicious mixture, or you can simply drizzle the sauce over the top of the chicken. Serve the Air Fryer Bang Bang Chicken immediately, paired with your favorite sides like rice, salad, or steamed vegetables for a complete and satisfying meal.
Notes
The beauty of this recipe lies in its versatility. You can easily adjust the spice level to suit your preferences, and the chicken pairs wonderfully with a variety of accompaniments. Experiment with different side dishes and let your taste buds guide you to the perfect Air Fryer Bang Bang Chicken experience.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg