Get ready to embark on a culinary adventure with Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls! This mouthwatering dish is a harmonious blend of savory, sweet, and smoky flavors that will have your taste buds dancing with delight. Tender chicken breasts are stuffed with a creamy, cheesy filling, then wrapped in crispy bacon and coated in a tantalizing bourbon-maple glaze. It’s a showstopper recipe that’s sure to impress your family and friends.
Table of Contents
Ingredients That Make Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls Shine
The key to this dish’s incredible flavor lies in the carefully selected ingredients. Let’s take a closer look at what goes into creating these mouthwatering rolls:
- Chicken Breasts: The foundation of the dish, providing a lean protein that serves as the perfect canvas for the other flavors.
- Bacon: Wrapping the stuffed chicken in bacon adds a delightful smoky and salty element, as well as a crispy texture.
- Cream Cheese: The creamy filling, combined with shredded cheddar cheese, adds a rich and indulgent taste.
- Green Onions: Providing a fresh, oniony kick that balances the other flavors.
- Bourbon: The star of the show, lending a unique and sophisticated flavor profile to the dish.
- Maple Syrup: Perfectly complementing the bourbon, adding a touch of sweetness that rounds out the overall taste.
- Garlic Powder, Salt, and Pepper: Essential seasonings that enhance the natural flavors of the ingredients.
- Toothpicks: Used to secure the rolled chicken and keep the bacon in place during the cooking process.
Preparing the Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls
The preparation process for these delectable rolls is relatively straightforward, but the results are nothing short of impressive. Here’s how to bring this dish to life:
Prepping the Chicken
Start by preheating your oven to 375°F (190°C). Grab your boneless, skinless chicken breasts and use a sharp knife to carefully butterfly each one, creating a pocket for the filling. Pound the chicken breasts to an even thickness, ensuring they’re easy to roll up.
Making the Creamy Filling
In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, and chopped green onions. Season the mixture with garlic powder, salt, and pepper, then stir until well-incorporated. This delectable filling will be the star of the show inside your chicken rolls.
Stuffing and Securing the Rolls
Carefully spoon the cheese mixture into the pocket of each chicken breast, then tightly roll up the chicken to enclose the filling. Secure the rolls with toothpicks to keep them from unraveling during the cooking process.
Wrapping in Bacon
Take two slices of bacon and wrap them around each chicken roll, overlapping the ends to create a perfectly wrapped package. If needed, use additional toothpicks to hold the bacon in place.

The Bourbon Maple Glaze: The Perfect Finishing Touch
The real magic happens when you combine the bourbon and maple syrup to create a mouthwatering glaze. In a small bowl, mix together the bourbon and maple syrup until well-blended. Generously brush this delectable mixture over the bacon-wrapped chicken rolls, ensuring every inch is coated.
Baking to Perfection
Now it’s time to bake your Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls. Place the rolls in a baking dish and pop them in the preheated oven. Bake for 25-30 minutes, or until the chicken is cooked through and the bacon is crispy and golden brown. The bourbon-maple glaze will caramelize and create a beautiful sheen on the surface of the rolls.
Serving and Enjoying Your Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls
Once the chicken rolls are out of the oven, remove the toothpicks and serve them hot, drizzled with any remaining bourbon-maple glaze. This dish pairs beautifully with a variety of sides, such as roasted vegetables, mashed potatoes, or a fresh salad. For a truly indulgent experience, consider serving the Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls with a glass of your favorite bourbon or a robust red wine.
More Related Recipes You Might Enjoy
- Bacon Wrapped Mozzarella Sticks
- Bacon Wrapped Cheesy Jalapeño Stuffed Meatloaf
- Cheese and Bacon Stuffed Doritos Chicken
- Bacon Ranch Chicken and Potatoes
FAQs
What ingredients do I need to make Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls?
To prepare Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls, you will need the following ingredients:
- Chicken breasts
- Bacon strips
- Cream cheese or other cheese for stuffing
- Maple syrup
- Bourbon
- Garlic powder
- Onion powder
- Salt and pepper
- Optional: chopped herbs or spices for added flavor
How do I prepare the chicken for stuffing?
To prepare the chicken breasts for stuffing, start by preheating your oven. Then, using a sharp knife, carefully slice a pocket into each chicken breast without cutting all the way through. Season the inside of the pocket with salt, pepper, and any other desired spices. Fill the pocket with your chosen stuffing (such as cream cheese mixed with herbs). Once stuffed, wrap each chicken breast with bacon strips, securing them with toothpicks if needed.
What cooking method is best for Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls?
The best method for cooking Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls is to bake them in the oven. Preheat your oven to around 375°F (190°C) and place the wrapped chicken rolls on a baking sheet. Bake for about 25-30 minutes or until the chicken is cooked through and the bacon is crispy. You can also broil them for a few minutes at the end to achieve extra crispiness.
Can I make Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls ahead of time?
Yes, you can prepare Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls ahead of time. You can stuff and wrap the chicken breasts a day in advance and store them in the refrigerator until you are ready to cook them. This makes for an easy meal option for busy days or special occasions. Just ensure to add a few extra minutes to the cooking time if cooking straight from the fridge.
Elevate Your Meal with Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls
Get ready to wow your guests and satisfy your cravings with these Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls. The combination of tender chicken, creamy cheese filling, crispy bacon, and the irresistible bourbon-maple glaze creates a dish that’s truly out of this world. Whether you’re hosting a special event or simply craving a delicious home-cooked meal, this recipe is sure to become a new family favorite. So, preheat your oven, gather your ingredients, and get ready to embark on a flavorful adventure!
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Indulge in Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls Today!
- Total Time: 45
- Yield: 4
Description
Get ready to embark on a culinary adventure with Bourbon Maple Bacon Wrapped Stuffed Chicken Rolls! This mouthwatering dish is a harmonious blend of savory, sweet, and smoky flavors that will have your taste buds dancing with delight.
Ingredients
- Chicken Breasts
- Bacon
- Cream Cheese
- Shredded Cheddar Cheese
- Green Onions
- Bourbon
- Maple Syrup
- Garlic Powder
- Salt
- Pepper
- Toothpicks
Instructions
1. Preheat your oven to 375°F (190°C).
2. Butterfly each chicken breast to create a pocket for the filling.
3. Pound the chicken breasts to an even thickness.
4. Combine cream cheese, cheddar cheese, and green onions in a bowl.
5. Season with garlic powder, salt, and pepper; stir until well-combined.
6. Spoon the cheese mixture into each chicken breast pocket and roll them up.
7. Secure the rolls with toothpicks.
8. Wrap each roll with two slices of bacon, overlapping the ends.
9. Mix bourbon and maple syrup to create a glaze.
10. Brush the glaze over the bacon-wrapped chicken rolls.
11. Place in a baking dish and bake for 25-30 minutes, until cooked through and bacon is crispy.
12. Remove toothpicks and serve hot with remaining glaze.
Notes
This dish pairs beautifully with roasted vegetables, mashed potatoes, or a fresh salad.
For an indulgent experience, serve with a glass of bourbon or a robust red wine.
- Prep Time: 15
- Cook Time: 30
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 450
- Sugar: 2
- Sodium: 800
- Fat: 30
- Saturated Fat: 50
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 100
- Fiber: 4
- Protein: 2
- Cholesterol: 0