Indulge in Cheesy Baked Meat Patties for a Flavorful Meal

Craving a hearty, cheese-infused comfort food that’s sure to satisfy your taste buds? Look no further than Cheesy Baked Meat Patties! These irresistible morsels of ground beef, gooey mozzarella, and a blend of savory seasonings are the ultimate crowd-pleasing dish. Whether you’re serving them as a main course, an appetizer, or a game-day snack, Cheesy Baked Meat Patties are guaranteed to have your family and friends raving.

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Ingredients for Cheesy Baked Meat Patties

The key to the mouthwatering success of Cheesy Baked Meat Patties lies in the carefully selected ingredients. Let’s take a closer look at what goes into creating these flavor-packed patties:

• Ground Beef: The foundation of the dish, ground beef provides the protein and heartiness that makes these patties so satisfying.
• Onion: Finely chopped onion adds depth of flavor and moisture to the meat mixture.
• Garlic: Minced garlic enhances the overall savory notes in the patties.
• Egg: Acting as a binding agent, the egg helps hold the patties together during the baking process.
• Breadcrumbs: These provide structure and texture to the meat mixture.
• Mozzarella Cheese: The gooey, melty surprise nestled inside each patty, mozzarella cheese is the star of the show.
• Paprika: This spice adds a touch of color and subtle heat to the patties.
• Salt and Pepper: Essential seasonings that bring out the natural flavors.
• Worcestershire Sauce: This umami-rich sauce lends a depth of flavor you won’t want to miss.
• Cheddar Cheese: The crowning glory, cheddar cheese is sprinkled on top to create a melted, golden-brown crust.
• Fresh Parsley: A bright, fresh garnish to add the finishing touch.

Step-by-Step Instructions for Cheesy Baked Meat Patties

Ready to put these incredible ingredients together? Follow these easy steps to create your own batch of Cheesy Baked Meat Patties:

1. Preheat the Oven: Crank that oven up to 375°F (190°C) and line a baking sheet with parchment paper.
2. Make the Meat Mixture: In a large bowl, combine the ground beef, onion, garlic, egg, breadcrumbs, paprika, salt, pepper, and Worcestershire sauce. Mix everything together until well-incorporated.
3. Form the Patties: Take a portion of the meat mixture and flatten it into a patty. Place a small amount of mozzarella cheese in the center, then fold the meat around the cheese and shape it into a patty. Repeat this process with the remaining meat mixture.
4. Bake the Patties: Arrange the stuffed meat patties on the prepared baking sheet and pop them in the oven. Bake for 12-14 minutes, or until the patties are cooked through.
5. Add the Cheddar Cheese: Remove the patties from the oven and sprinkle the shredded cheddar cheese on top of each one. Return the pan to the oven and bake for an additional 5-8 minutes, or until the cheese is melted and golden-brown.
6. Serve and Enjoy: Garnish the Cheesy Baked Meat Patties with fresh parsley, and serve them hot, straight from the oven. Get ready for rave reviews from your loved ones!

Tips for Perfect Cheesy Baked Meat Patties

To ensure your Cheesy Baked Meat Patties turn out mouthwateringly delicious, here are a few tips to keep in mind:

• Choose the Right Ground Beef: Opt for ground beef with a 80/20 or 85/15 fat-to-lean ratio for the best texture and flavor.
• Mix Thoroughly: Take the time to mix the meat mixture well, ensuring the ingredients are evenly distributed for consistent results.
• Flatten and Fold Carefully: When forming the patties, be gentle to avoid compacting the meat too much, which can lead to tough, dense patties.
• Bake, Don’t Fry: Baking the patties in the oven helps them retain their juiciness and prevents them from drying out.
• Don’t Overcook: Keep a close eye on the patties during the baking process to avoid overbaking and ending up with dry, crumbly meat.

Variation Ideas for Cheesy Baked Meat Patties

The beauty of Cheesy Baked Meat Patties is their versatility. Here are some ideas to switch things up and make them your own:

• Cheese Varieties: Experiment with different cheese types, such as pepper jack, feta, or even a blend of cheeses for a unique flavor profile.
• Vegetable Additions: Incorporate diced bell peppers, spinach, or other veggies into the meat mixture for extra nutrition and texture.
• Spice It Up: Add a kick of heat by mixing in chili powder, cayenne, or diced jalapeños to the patties.
• Alternative Meats: Swap out the ground beef for ground turkey, chicken, or pork for a different taste and texture.
• Cooking Methods: Try grilling or air frying the patties for a unique twist on the baked version.

Serving Suggestions for Cheesy Baked Meat Patties

Cheesy Baked Meat Patties are incredibly versatile and can be served in a variety of ways. Try pairing them with mashed potatoes, a fresh salad, or fluffy rice for a complete, satisfying meal. For a handheld option, serve them on buns or slider rolls. Don’t forget to offer dipping sauces like barbecue, ranch, or ketchup to amplify the flavors.

Nutritional Information for Cheesy Baked Meat Patties

Each serving of Cheesy Baked Meat Patties (1 patty) contains approximately:

• Calories: 320
• Total Fat: 18g
• Saturated Fat: 8g
• Cholesterol: 105mg
• Sodium: 620mg
• Carbohydrates: 14g
• Fiber: 1g
• Protein: 25g

To make these patties even healthier, you can use leaner ground beef, reduce the amount of cheese, or incorporate more vegetables into the mixture. Ultimately, these Cheesy Baked Meat Patties are a delicious comfort food that can be enjoyed as part of a balanced diet.

FAQs About Cheesy Baked Meat Patties

Can I use alternative proteins for Cheesy Baked Meat Patties?

Yes, you can certainly use alternative proteins for Cheesy Baked Meat Patties. Ground turkey, chicken, or pork are excellent substitutes for ground beef and can offer different flavors and textures. Keep in mind that leaner meats, like turkey or chicken, may require additional fat (like olive oil or extra cheese) to keep the patties moist. Additionally, plant-based options such as lentils, chickpeas, or store-bought meat alternatives can also be used to create a vegetarian or vegan version of these patties. Just ensure that the binding and flavoring ingredients complement the chosen protein for the best results.

How can I adjust the spice level of my Cheesy Baked Meat Patties?

Adjusting the spice level of your Cheesy Baked Meat Patties can be easily done by incorporating different seasonings and ingredients. For a mild flavor, stick with the basic seasonings like salt and pepper. To add heat, consider mixing in red pepper flakes, diced jalapeños, or a dash of hot sauce into the meat mixture. If you prefer a smoky flavor, smoked paprika can add depth without overwhelming heat. It’s best to start with small amounts and taste as you go, ensuring that the flavors balance well without overpowering the cheesy goodness.

What is the best way to store and reheat Cheesy Baked Meat Patties?

To store Cheesy Baked Meat Patties, allow them to cool completely and then place them in an airtight container. They can be kept in the refrigerator for up to 3-4 days. For longer storage, consider freezing the patties. Wrap each one individually in plastic wrap and place them in a freezer-safe bag or container, where they can last for up to 3 months. When reheating, the best method is to place them in a preheated oven at 350°F (175°C) for about 10-15 minutes until heated through. This will help retain their texture and prevent them from becoming soggy. Alternatively, you can reheat them in a microwave, but be cautious of overcooking.

Can I make Cheesy Baked Meat Patties gluten-free?

Absolutely! To make Cheesy Baked Meat Patties gluten-free, simply substitute traditional breadcrumbs with gluten-free options. There are many types of gluten-free breadcrumbs available in stores, or you can make your own by processing gluten-free oats, rice cakes, or even crushed gluten-free crackers. Additionally, ensure that the Worcestershire sauce and any other sauces or seasonings used are gluten-free. By doing so, you can enjoy the same delicious flavors while accommodating gluten sensitivities or preferences.

More Related Recipes You Might Enjoy

• Cheesy Beef and Mushroom Pita Pockets
• Crispy BBQ Chicken Bacon Loaded Cheese Crust Bombs
• Garlic Parmesan Cheeseburger Bomb

Embrace the cheesy goodness and give these Cheesy Baked Meat Patties a try! Don’t be afraid to experiment with different variations and share your culinary creations in the comments below. Bon appétit!

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