Whip Up a Chicken Bacon Ranch Tater Tot Casserole Tonight!

Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food dish that’s sure to satisfy your cravings and delight your taste buds. This hearty and indulgent casserole combines the beloved flavors of chicken, bacon, and ranch, all nestled in a bed of crispy tater tots. It’s a complete meal that’s perfect for family dinners, potlucks, or any occasion when you’re craving a cozy and comforting dish.

Table of Contents

Ingredients That Make This Casserole Irresistible

The key to the success of Chicken Bacon Ranch Tater Tot Casserole lies in its carefully selected ingredients. Let’s take a closer look at each component that comes together to create this flavor-packed masterpiece:

  • Frozen Potato Tots: These crispy, golden-brown nuggets provide the perfect base for the casserole, offering a satisfying crunch that contrasts beautifully with the creamy chicken mixture.
  • Cream of Chicken Soup: This pantry staple adds richness and creaminess to the dish, serving as the foundation for the savory sauce.
  • Sour Cream: Providing a tangy touch, the sour cream enhances the overall flavor profile and lends a velvety texture to the casserole.
  • Ranch Dressing and Ranch Mix: The iconic ranch flavor is the star of the show, infusing the chicken and casserole with its signature taste.
  • Black Pepper and Granulated Garlic: These simple seasonings bring depth and balance to the dish, ensuring every bite is packed with flavor.
  • Shredded Rotisserie Chicken: Juicy and flavorful, the rotisserie chicken adds a satisfying protein component to the casserole.
  • Sharp Cheddar Cheese: The melty, gooey cheese ties all the flavors together, creating a truly indulgent and comforting experience.
  • Cooked and Crumbled Bacon: The salty, smoky bacon adds the perfect finishing touch, providing a delightful crunch and savory contrast.
  • Sliced Scallions: These fresh green onions offer a pop of color and a hint of onion flavor, brightening up the casserole.

Step-by-Step Instructions for Chicken Bacon Ranch Tater Tot Casserole

Bringing this mouthwatering casserole to life is a straightforward process that yields impressive results. Follow these simple steps to create your own masterpiece:

  1. Preheat the Oven: Preheat your oven to 450°F (232°C) and lightly grease a 9×13-inch baking dish with cooking spray.
  2. Bake the Tater Tots: Spread the frozen potato tots on a large baking sheet in an even layer. Bake for approximately 35 minutes, or until golden and crispy. Remove from the oven and set aside. Reduce the oven temperature to 375°F (190°C).
  3. Prepare the Chicken Mixture: In a large mixing bowl, whisk together the cream of chicken soup, sour cream, ranch dressing, ranch dressing mix, cracked black pepper, and granulated garlic until fully combined and smooth.
  4. Combine the Ingredients: Fold the shredded rotisserie chicken, shredded Cheddar cheese, and 1 cup of the crumbled bacon into the creamy ranch mixture, ensuring everything is evenly coated.
  5. Assemble the Casserole: Transfer the chicken mixture to the prepared baking dish and spread it evenly to form a uniform layer.
  6. Top with Tater Tots: Carefully arrange the baked tater tots on top of the chicken mixture.
  7. Bake the Casserole: Place the casserole in the preheated oven and bake for 30–35 minutes, or until the edges are bubbling and the tater tots are golden.
  8. Garnish and Serve: Remove the casserole from the oven and sprinkle the remaining ¼ cup of crumbled bacon on top. Garnish with sliced scallions. Serve the Chicken Bacon Ranch Tater Tot Casserole hot and enjoy!
Chicken Bacon Ranch Tater Tot Casserole 30 Minutes Easy Delicious

Tips and Tricks for Perfecting the Casserole

To ensure your Chicken Bacon Ranch Tater Tot Casserole turns out perfectly every time, consider these helpful tips and tricks:

  • Use a well-greased 9×13-inch baking dish to prevent sticking and ensure easy serving.
  • Experiment with different cheese varieties, such as Monterey Jack or Pepper Jack, for a unique flavor twist.
  • Adjust the amount of ranch dressing mix to suit your personal taste preferences, adding more or less for a stronger or milder ranch flavor.
  • Store any leftover casserole in an airtight container in the refrigerator for up to 4 days. Reheat individual portions in the microwave or oven.

Nutritional Information

A single serving of Chicken Bacon Ranch Tater Tot Casserole contains approximately 600 calories, 35 grams of fat, 45 grams of carbohydrates, and 35 grams of protein. While this dish is undoubtedly delicious, it’s important to enjoy it in moderation as part of a balanced diet.

To make a healthier version, you can use low-fat or reduced-fat ingredients, such as low-fat cream of chicken soup, low-fat sour cream, and low-fat cheese. Additionally, you can serve the casserole with a fresh salad or steamed vegetables to add more fiber and nutrients to the meal.

FAQ

What’s needed for tater tot casserole? The key ingredients for a tater tot casserole are frozen tater tots, a creamy base (like cream of chicken soup or sour cream), shredded chicken or ground meat, cheese, and seasonings.

Why is chicken bacon ranch so good? Chicken bacon ranch is a beloved flavor combination because it offers a perfect balance of savory, creamy, and smoky elements. The chicken provides lean protein, the bacon adds a delightful crunch and smokiness, and the ranch dressing ties everything together with its signature tangy and herbal notes.

What sides go with tater tot casserole for dinner? Some tasty side dish options that pair well with Chicken Bacon Ranch Tater Tot Casserole include a fresh green salad, roasted vegetables, garlic bread, or a simple side of steamed broccoli or green beans.

How much protein does a chicken bacon ranch have? A single serving of Chicken Bacon Ranch Tater Tot Casserole contains approximately 35 grams of protein, thanks to the shredded rotisserie chicken and bacon components.

Conclusion

Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food dish that’s sure to delight your taste buds and satisfy your cravings. With its irresistible blend of flavors and textures, this casserole is a family-friendly meal that’s perfect for any occasion. So, gather your ingredients, preheat your oven, and get ready to dive into the ultimate Chicken Bacon Ranch experience!

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Chicken Bacon Ranch Tater Tot Casserole 30 Minutes Easy Delicious

Whip Up a Chicken Bacon Ranch Tater Tot Casserole Tonight!

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  • Author: Amelia Parker
  • Prep Time: 20 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour 5 minutes
  • Yield: 6 servings 1x
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Description

Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food dish that’s sure to satisfy your cravings and delight your taste buds. This hearty and indulgent casserole combines the beloved flavors of chicken, bacon, and ranch, all nestled in a bed of crispy tater tots. It’s a complete meal that’s perfect for family dinners, potlucks, or any occasion when you’re craving a cozy and comforting dish.


Ingredients

Scale
  • 1 pound frozen potato tots
  • 1 can (10.5 ounce) cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup ranch dressing
  • 1 tablespoon ranch dressing mix
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon granulated garlic
  • 3 cup shredded rotisserie chicken
  • 2 cup shredded sharp cheddar cheese
  • 1 cup cooked and crumbled bacon
  • 1/4 cup sliced scallions

Instructions

1. Preheat your oven to 450°F and lightly grease a 9×13-inch baking dish with cooking spray.

2. Spread the frozen potato tots on a large baking sheet in an even layer. Bake for approximately 35 minutes, or until golden and crispy. Remove from the oven and set aside. Reduce the oven temperature to 375°F.

3. In a large mixing bowl, whisk together the cream of chicken soup, sour cream, ranch dressing, ranch dressing mix, cracked black pepper, and granulated garlic until fully combined and smooth.

4. Fold the shredded rotisserie chicken, shredded Cheddar cheese, and 1 cup of the crumbled bacon into the creamy ranch mixture, ensuring everything is evenly coated.

5. Transfer the chicken mixture to the prepared baking dish and spread it evenly to form a uniform layer.

6. Carefully arrange the baked tater tots on top of the chicken mixture.

7. Place the casserole in the preheated oven and bake for 30–35 minutes, or until the edges are bubbling and the tater tots are golden.

8. Remove the casserole from the oven and sprinkle the remaining 1/4 cup of crumbled bacon on top. Garnish with sliced scallions. Serve hot and enjoy!


Notes

Use a well-greased 9×13-inch baking dish to prevent sticking and ensure easy serving.

Experiment with different cheese varieties, such as Monterey Jack or Pepper Jack, for a unique flavor twist.

Adjust the amount of ranch dressing mix to suit your personal taste preferences, adding more or less for a stronger or milder ranch flavor.

Store any leftover casserole in an airtight container in the refrigerator for up to 4 days. Reheat individual portions in the microwave or oven.


Nutrition

  • Serving Size: 1 serving
  • Calories: 600
  • Sugar: 2 grams
  • Sodium: 800 milligrams
  • Fat: 35 grams
  • Saturated Fat: 15 grams
  • Unsaturated Fat: 20 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 45 grams
  • Fiber: 2 grams
  • Protein: 35 grams
  • Cholesterol: 90 milligrams

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