Discover the Ultimate Creamy Italian Ground Chicken Soup Recipe!

When the weather turns chilly, there’s nothing quite as comforting as a warm, creamy bowl of Creamy Italian Ground Chicken Soup. This hearty soup is packed with wholesome ingredients like ground chicken, vegetables, and herbs, all simmered in a rich, velvety broth. It’s the perfect dish to nourish your body and soul on a cozy night in.

Table of Contents

Homemade soups are a true labor of love, but the effort is well worth it. Not only do they fill your home with mouthwatering aromas, but they also provide a healthy, satisfying meal that’s hard to beat. And this Creamy Italian Ground Chicken Soup is no exception. With its blend of savory flavors and creamy texture, it’s sure to become a new family favorite.

Ingredient Breakdown

The key to this Creamy Italian Ground Chicken Soup is the carefully selected ingredients that work in perfect harmony. Let’s take a closer look at each component:

• Ground Chicken: The star of the show, ground chicken provides a lean protein that lends a delicious, savory flavor to the soup. It’s also packed with essential nutrients like vitamin B6, phosphorus, and niacin.
• Onion: This aromatic vegetable adds depth and complexity to the soup, contributing a sweet, caramelized note that balances the other flavors.
• Garlic: Garlic is a flavor powerhouse, enhancing the overall taste of the soup while also offering potential health benefits, such as its anti-inflammatory properties.
• Carrots: Carrots add a touch of natural sweetness and a delightful crunch to the soup, as well as a nutritional boost with their high vitamin A content.
• Celery: Celery lends a pleasant, slightly bitter flavor and a satisfying crunchy texture to the soup, complementing the other ingredients beautifully.
• Diced Tomatoes: These add a burst of acidity and a lovely color to the soup, while also contributing to its hearty, satisfying texture.
• Chicken Broth: The flavorful broth serves as the foundation for the soup, providing a rich, savory base for the other ingredients to shine.
• Heavy Cream: The secret ingredient that gives this soup its signature creamy texture and luxurious mouthfeel.
• Italian Seasoning: A blend of dried herbs like oregano, basil, and thyme, Italian seasoning infuses the soup with a classic Italian flavor profile.
• Salt and Pepper: These simple seasonings enhance the natural flavors of the ingredients, bringing everything together in perfect harmony.
• Spinach (or Kale): Leafy greens add a nutritional boost and a pop of color to the soup, making it even more wholesome and visually appealing.
• Pasta: Small, bite-sized pasta shapes like medium shells or ditalini add a satisfying texture and heartiness to the soup.
• Parmesan Cheese: Grated Parmesan cheese provides a salty, savory finishing touch, adding a creamy richness to the overall dish.
• Fresh Basil: A fragrant garnish that adds a touch of freshness and elevates the Italian flavors of the soup.

Step-by-Step Instructions

Now that you’ve familiarized yourself with the key ingredients, let’s dive into the step-by-step process of making this delectable Creamy Italian Ground Chicken Soup:

1. Cook the Chicken: In a large pot or Dutch oven, cook the ground chicken over medium heat until it’s browned and cooked through, about 5-7 minutes. Remove the cooked chicken from the pot and set it aside.
2. Sauté the Vegetables: In the same pot, sauté the onion, garlic, carrots, and celery until they’re softened, about 5-7 minutes.
3. Add Liquids and Seasonings: Stir in the diced tomatoes, chicken broth, Italian seasoning, salt, and pepper. Bring the mixture to a boil.
4. Simmer the Soup: Reduce the heat to low and let the soup simmer for 10 minutes, allowing the flavors to meld together.
5. Add Pasta and Spinach: Stir in the pasta and spinach (or kale), and continue to cook until the pasta is tender, about 8-10 minutes.
6. Finish with Cream and Cheese: Reduce the heat to low and stir in the heavy cream and Parmesan cheese. Heat through, stirring occasionally, until the cheese is melted and the soup is creamy and hot.
7. Serve and Enjoy: Ladle the Creamy Italian Ground Chicken Soup into bowls and garnish with fresh basil leaves. Serve it warm and savor every delicious spoonful!

Tips and Variations

To make this Creamy Italian Ground Chicken Soup even more versatile, consider these tips and variations:

• Substitute Ingredients: If you don’t have ground chicken on hand, you can use ground turkey or even lean ground beef. Additionally, you can swap out the spinach for kale or other leafy greens.
• Dairy-Free Version: To make this soup dairy-free, simply omit the heavy cream and Parmesan cheese. Instead, you can use full-fat coconut milk or a non-dairy milk alternative to achieve a creamy texture.
• Gluten-Free Option: Use gluten-free pasta or skip the pasta altogether for a low-carb, keto-friendly version of the soup.
• Pasta Variations: Try using different small pasta shapes, such as ditalini, orzo, or even small elbow macaroni.
• Additional Vegetables: Feel free to add more vegetables to the soup, such as zucchini, bell peppers, or mushrooms, to boost the nutrient content and flavor profile.
• Herb Variations: Experiment with different herb blends, such as an Italian seasoning mix or a combination of fresh herbs like thyme, rosemary, and parsley.
• Storing and Reheating: This Creamy Italian Ground Chicken Soup can be stored in an airtight container in the refrigerator for up to 4 days. When reheating, you may need to add a splash of broth or milk to thin out the consistency if it has thickened too much.

Nutritional Information

One serving of this delicious Creamy Italian Ground Chicken Soup (about 1 1/2 cups) contains approximately:

• Calories: 350
• Protein: 26g
• Carbohydrates: 28g
• Fat: 15g
• Fiber: 4g

This soup is a nutritional powerhouse, providing a balanced blend of lean protein, complex carbohydrates, and healthy fats. The addition of vegetables, herbs, and dairy components like heavy cream and Parmesan cheese further enhance the overall nutritional profile, making it a wholesome and satisfying meal.

More Related Recipes You Might Enjoy

• Italian Crescent Roll Sandwich Bake
• Baked Pork Tenderloin
• Hoisin Beef Noodle
• Garlic Butter Shrimp Scampi Lasagna

FAQs

How long does creamy chicken soup last?

Properly stored, this Creamy Italian Ground Chicken Soup can last in the refrigerator for up to 4 days. To extend its shelf life, you can freeze the soup in an airtight container for up to 3 months.

What to do with cream of chicken soup?

Cream of chicken soup is a versatile ingredient that can be used in a variety of dishes. You can use it as a base for casseroles, sauces, or even as a dip. It can also be thinned out with milk or broth to create a creamy soup on its own.

How to make creamy chicken and vegetable soup?

To make a creamy chicken and vegetable soup, follow a similar process to this Creamy Italian Ground Chicken Soup recipe. Simply replace the ground chicken with diced or shredded chicken, and add in your desired vegetables, such as carrots, celery, onions, and potatoes. Finish the soup by stirring in heavy cream or milk to achieve a creamy texture.

How long to cook chicken soup reddit?

According to discussions on Reddit, the ideal simmering time for a homemade chicken soup is around 1-2 hours. This allows the flavors to fully develop and the chicken to become tender and fall-off-the-bone. However, for this Creamy Italian Ground Chicken Soup recipe, the total cooking time is approximately 30-40 minutes, as the ground chicken cooks much faster than a whole chicken.

Conclusion

Indulge in the comforting warmth and rich, creamy goodness of this Creamy Italian Ground Chicken Soup. With its easy-to-follow instructions and wholesome ingredients, you can create a delicious, restaurant-quality soup right in your own kitchen. Whether you’re looking for a cozy meal on a chilly day or a nourishing dinner option, this soup is sure to become a new family favorite. So, grab your spoon and get ready to savor every last bite of this delectable Creamy Italian Ground Chicken Soup!

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