Description
Crispy Bacon-Wrapped Mozzarella Chicken Sliders are a crowd-pleasing dish combining juicy chicken breasts, gooey mozzarella cheese, and crispy bacon.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 8 ounce mozzarella cheese, cut into sticks
- 8 slices bacon
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Slider buns (4-6)
- Fresh basil leaves for garnish
- Your favorite dipping sauce
Instructions
- Preheat your oven to 400°F.
- Slice the chicken breasts into thin cutlets and season with garlic powder, Italian seasoning, salt, and pepper.
- Place a mozzarella stick on each seasoned chicken cutlet, roll the chicken around the cheese, and secure with a toothpick.
- Wrap each chicken roll with a slice of bacon, ensuring the cheese is covered.
- Place the bacon-wrapped chicken on a baking sheet lined with parchment paper and bake for 25-30 minutes or until crispy and fully cooked.
- Remove toothpicks and place the crispy chicken rolls on slider buns, adding fresh basil leaves on top.
- Drizzle with your favorite dipping sauce and serve.
Notes
For a healthier option, consider using turkey bacon or whole grain buns to increase fiber content.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg