Enjoy the Ultimate Crock Pot Chicken and Stuffing Dinner Today!

There’s nothing quite like the aroma of a Crock Pot Chicken and Stuffing Dinner wafting through the house on a chilly day. This cozy, slow-cooked meal is the ultimate comfort food, and it’s surprisingly easy to prepare. With the convenience of a Crock Pot, you can enjoy a delicious, home-cooked dinner with minimal effort. Get ready to savor the tender chicken, flavorful stuffing, and creamy sauce – it’s a dish that’s sure to warm your soul.

Table of Contents

Ingredients for Crock Pot Chicken and Stuffing Dinner

  • 4 boneless, skinless chicken breasts (frozen works too; add 30 minutes to cooking time)
  • 1 box (about 6 oz) stuffing mix (Stove Top or store brand)
  • 1 can (10.5 oz) cream of chicken soup
  • 2/3 cup milk or water (milk adds creaminess)
  • 1 cup chicken broth (or 1 cube + hot water)
  • 1/2 cup sour cream (or Greek yogurt)
  • 1/2 cup frozen peas or mixed veggies (optional)
  • Pinch of black pepper, garlic powder, and thyme (optional)

Step-by-Step Instructions for Crock Pot Chicken and Stuffing Dinner

Preparing this delightful Crock Pot Chicken and Stuffing Dinner is a breeze. Just follow these simple steps, and you’ll have a hearty, comforting meal on the table in no time.

  1. Spray the Crock Pot with nonstick cooking spray to prevent sticking.
  2. Layer the chicken breasts at the bottom of the Crock Pot. If using frozen chicken, they’ll take a bit longer to cook through.
  3. In a bowl, whisk together the cream of chicken soup, milk or water, chicken broth, and sour cream until smooth.
  4. Pour the soup mixture over the chicken in the Crock Pot.
  5. Sprinkle the stuffing mix on top of the chicken and soup mixture. Gently press down with a fork if needed.
  6. If using, add the frozen peas or mixed veggies and sprinkle with black pepper, garlic powder, and thyme.
  7. Cover the Crock Pot and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and the stuffing is tender.
  8. Once the cooking is done, fluff the stuffing with a fork. If desired, you can broil the dish for a few minutes to crisp up the top of the stuffing.
  9. Serve and enjoy this comforting Crock Pot Chicken and Stuffing Dinner!
Crock Pot Chicken and Stuffing Dinner 7 Ingredients Easy Delicious

Tips and Tricks for the Perfect Crock Pot Chicken and Stuffing Dinner

To make the most of your Crock Pot Chicken and Stuffing Dinner, here are a few helpful tips and tricks:

  • Adjust Cooking Time for Frozen Chicken: If using frozen chicken breasts, add an extra 30 minutes to the cooking time to ensure they’re cooked through.
  • Achieve Optimal Flavor: For the best flavor, use high-quality ingredients like a good-quality stuffing mix and creamy sour cream or Greek yogurt.
  • Pair It with Tasty Sides: This Crock Pot Chicken and Stuffing Dinner pairs wonderfully with a fresh salad, warm bread, or steamed vegetables for a complete and satisfying meal.
  • Enjoy Leftovers: This dish is even better the next day, so don’t be afraid to make extra. Leftovers can be reheated in the microwave or oven for a quick and easy lunch or dinner.
  • Experiment with Variations: Try adding different herbs or spices to the stuffing mix, or substitute the frozen veggies with your favorite fresh or canned options.

Health Considerations for Crock Pot Chicken and Stuffing Dinner

While the Crock Pot Chicken and Stuffing Dinner is a comforting and delicious meal, it’s important to consider the nutritional aspects as well. The dish is relatively high in calories and fat due to the cream of chicken soup and sour cream. However, there are a few ways to make it a bit healthier:

  • Use Low-Fat or Reduced-Sodium Ingredients: Opt for low-fat or reduced-sodium versions of the cream of chicken soup and sour cream to cut down on the overall fat and sodium content.
  • Increase Vegetable Servings: Add more frozen veggies or serve the dish with a large salad or steamed vegetables to boost the nutritional value.
  • Choose Whole Grain Stuffing: Opt for a whole grain or multigrain stuffing mix to increase the fiber and nutrient content of the dish.

By making a few simple adjustments, you can enjoy the comforting flavors of the Crock Pot Chicken and Stuffing Dinner while maintaining a more balanced, healthier meal.

FAQ About Crock Pot Chicken and Stuffing Dinner

What to serve with crockpot chicken and stuffing? This Crock Pot Chicken and Stuffing Dinner pairs well with a fresh salad, warm bread, or steamed vegetables for a complete and satisfying meal.

How many hours does chicken take in the crockpot? Boneless, skinless chicken breasts typically take 6-7 hours on low or 3-4 hours on high in the Crock Pot to cook through. If using frozen chicken, add an extra 30 minutes to the cooking time.

How do you make chicken and stuffing casserole in a crockpot? To make Crock Pot Chicken and Stuffing Dinner, simply layer the chicken breasts in the bottom of the Crock Pot, pour the cream of chicken soup and dairy mixture over the top, then sprinkle the stuffing mix on top. Cover and cook on low for 6-7 hours or high for 3-4 hours.

How long to warm up stuffing in a crock pot? The stuffing in this Crock Pot Chicken and Stuffing Dinner recipe will warm up and become tender after 6-7 hours on low or 3-4 hours on high in the slow cooker. Be sure to fluff the stuffing with a fork once the cooking is complete.

Savor the Comforts of Crock Pot Chicken and Stuffing Dinner

There’s something undeniably comforting about a Crock Pot Chicken and Stuffing Dinner. The slow-cooked chicken, flavorful stuffing, and creamy sauce come together to create a meal that’s perfect for cozy family dinners or casual gatherings. With the convenience of the Crock Pot, you can enjoy this delicious dish with minimal effort, making it the ultimate in effortless, homemade goodness. So, grab your Crock Pot, gather the ingredients, and get ready to savor the irresistible flavors of this Crock Pot Chicken and Stuffing Dinner.

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Crock Pot Chicken and Stuffing Dinner 7 Ingredients Easy Delicious

Enjoy the Ultimate Crock Pot Chicken and Stuffing Dinner Today!

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Amelia Parker
  • Prep Time: 15 minutes
  • Cook Time: 6-7 hours
  • Total Time: 6-7 hours 15 minutes
  • Yield: 4 servings 1x
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American

Description

Crock Pot Chicken and Stuffing Dinner is a comforting slow-cooked meal featuring tender chicken, flavorful stuffing, and creamy sauce.


Ingredients

Scale
  • 4 pieces boneless, skinless chicken breasts
  • 1 box (about 6 ounce) stuffing mix
  • 1 can (10.5 ounce) cream of chicken soup
  • 2/3 cup milk
  • 1 cup chicken broth
  • 1/2 cup sour cream
  • 1/2 cup frozen peas or mixed veggies (optional)
  • Pinch of black pepper
  • Pinch of garlic powder
  • Pinch of thyme

Instructions

1. Spray the Crock Pot with nonstick cooking spray to prevent sticking.

2. Layer the chicken breasts at the bottom of the Crock Pot. If using frozen chicken, they’ll take a bit longer to cook through.

3. In a bowl, whisk together the cream of chicken soup, milk, chicken broth, and sour cream until smooth.

4. Pour the soup mixture over the chicken in the Crock Pot.

5. Sprinkle the stuffing mix on top of the chicken and soup mixture. Gently press down with a fork if needed.

6. If using, add the frozen peas or mixed veggies and sprinkle with black pepper, garlic powder, and thyme.

7. Cover the Crock Pot and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and the stuffing is tender.

8. Once the cooking is done, fluff the stuffing with a fork. If desired, you can broil the dish for a few minutes to crisp up the top of the stuffing.

9. Serve and enjoy this comforting Crock Pot Chicken and Stuffing Dinner!


Notes

Adjust Cooking Time for Frozen Chicken: If using frozen chicken breasts, add an extra 30 minutes to the cooking time to ensure they’re cooked through.

Achieve Optimal Flavor: For the best flavor, use high-quality ingredients like a good-quality stuffing mix and creamy sour cream or Greek yogurt.

Pair It with Tasty Sides: This dish pairs wonderfully with a fresh salad, warm bread, or steamed vegetables for a complete meal.

Enjoy Leftovers: This dish is even better the next day. Leftovers can be reheated in the microwave or oven for a quick lunch or dinner.

Experiment with Variations: Try adding different herbs or spices to the stuffing mix, or substitute the frozen veggies with your favorite options.


Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2 grams
  • Sodium: 800 milligrams
  • Fat: 20 grams
  • Saturated Fat: 10 grams
  • Unsaturated Fat: 8 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 40 grams
  • Fiber: 2 grams
  • Protein: 35 grams
  • Cholesterol: 90 milligrams

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