Description
Easy Strawberry Spring Mix Salad is a vibrant and refreshing dish perfect for spring, packed with nutrients and versatile enough to serve as a starter, side dish, or main course.
Ingredients
Scale
- 6 to 10 cup spring mix
- 1 pound strawberries, sliced
- 1/4 to 3/4 cup feta or goat cheese, crumbled
- 1/4 to 1/3 cup pecans or sliced almonds
- 1/4 cup red onion, thinly sliced (optional)
- 1/4 cup dried cranberries (optional)
- 1/4 cup balsamic vinegar or lemon juice
- 1/4 cup olive oil
- 1 to 2 teaspoon honey or maple syrup
- 1 teaspoon Dijon mustard
- Salt and black pepper, to taste
Instructions
- Prep the Salad: Start by taking a large bowl and adding your spring mix. Toss in the sliced strawberries, crumbled cheese, and chosen nuts. If you’re using red onions or dried cranberries, add those too—it’s all about maximizing flavors!
- Make the Dressing: In a separate bowl, whisk together the balsamic vinegar or lemon juice with olive oil. Add honey or maple syrup, Dijon mustard, and sprinkle with salt and black pepper. Whisk until well combined—aim for a beautiful emulsion!
- Toss and Serve: Just before serving, drizzle the dressing over the salad. Toss gently to combine without bruising the greens or strawberries. Serve immediately for the best flavor!
Notes
Freshness and quality matter when preparing an Easy Strawberry Spring Mix Salad, as they’re the backbone of a delightful taste experience!
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg