Description
Game Day Crispy Buffalo Chicken Sliders are here to make your next gathering unforgettable. These little bursts of flavor pack a punch with spicy buffalo sauce, creamy ranch dressing, and a scrumptious combination of toppings.
Ingredients
Scale
- 2 cup cooked shredded chicken
- ½ cup buffalo sauce
- ½ cup ranch dressing
- 12 slider buns
- 1 cup shredded lettuce
- 1 cup sliced tomatoes
- 1 cup shredded cheddar cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F.
- In a large bowl, combine the shredded chicken with buffalo sauce and stir well until coated.
- Slice the slider buns in half and arrange the bottom halves on a baking sheet.
- Spoon the buffalo chicken mixture evenly over the bottom halves of the buns.
- Sprinkle shredded cheddar cheese over the chicken.
- Layer shredded lettuce and sliced tomatoes on top of the cheese.
- Cap the sliders with the top halves of the buns, brush with olive oil, and season with salt and pepper. Bake for 15-20 minutes until cheese melts and buns are golden brown.
- Let cool slightly, cut apart, and serve hot with extra ranch dressing.
Notes
For best results, use fresh chicken and high-quality buffalo sauce. Consider using rotisserie chicken or different sauces to cater to varying tastes.
Nutrition
- Serving Size: 1 slider
- Calories: 275
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 45mg