Quick and Easy Garlic Butter Chicken Bites Recipe in 15 Minutes

Sink your teeth into these mouthwatering Garlic Butter Chicken Bites – a quick and flavorful dish that’s sure to become a weeknight favorite! With a crispy exterior and a juicy, garlicky interior, these bite-sized chicken morsels are packed with irresistible flavor. Ready in just 15 minutes, this easy recipe is a game-changer for busy schedules.

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What Makes These Garlic Butter Chicken Bites So Special?

These Garlic Butter Chicken Bites are a true flavor explosion. The combination of tender chicken, garlic, butter, and a blend of herbs creates a dish that’s simply out of this world. Plus, the quick cooking time means you can enjoy this delectable meal in a flash, making it the perfect solution for those hectic weeknights when you need something fast and satisfying.

The Benefits of Cooking with Chicken

Chicken is a versatile and nutritious protein that’s a staple in many households. Not only is it packed with essential vitamins and minerals, but it also boasts a mild flavor that pairs beautifully with a wide range of seasonings and sauces. In the case of these Garlic Butter Chicken Bites, the chicken acts as a delicious canvas for the bold garlic-butter sauce, making it the perfect vehicle for all those incredible flavors.

Ingredients Breakdown

To create these mouthwatering Garlic Butter Chicken Bites, you’ll need the following ingredients:

• 20 oz boneless, skinless chicken breasts – Choose fresh, high-quality chicken for the best texture and flavor.
• 2 tbsp all-purpose flour – This helps to create a delightful crispiness on the outside of the chicken bites.
• 1/2 tsp dried oregano – Adds an earthy, Mediterranean flair to the dish.
• 1/2 tsp dried basil – Complements the garlic and butter perfectly.
• 1/2 tsp sweet paprika – Brings a subtle smoky note and vibrant color.
• 1/2 tsp salt – Enhances the overall flavor.
• Freshly ground pepper (to taste) – Adds a touch of heat and complexity.
• 1 tbsp olive oil – Used to sear the chicken bites for a crispy exterior.
• 3 tbsp unsalted butter (divided) – The star of the show, providing that rich, garlic-infused flavor.
• 3 garlic cloves (minced) – Fresh garlic is a must for maximum flavor impact.
• 2 tbsp parsley (freshly chopped) – Adds a bright, herbal note to finish the dish.

Step-by-Step Instructions

Prepare the Chicken

Start by cutting the boneless, skinless chicken breasts into bite-sized pieces. This not only allows for quicker cooking but also ensures that the Garlic Butter Chicken Bites are able to absorb all the delicious flavors.

Season the Chicken

In a bowl, combine the all-purpose flour, dried oregano, dried basil, sweet paprika, salt, and freshly ground pepper. Toss the chicken pieces in this seasoned flour mixture until they are evenly coated.

Heat the Skillet

Heat the olive oil in a skillet over medium-high heat. Once the oil is hot, add half of the unsalted butter to the pan.

Cook the Chicken

Add the seasoned chicken bites to the hot skillet and cook for 7 to 10 minutes, stirring occasionally, until they are golden brown and cooked through.

Prepare the Garlic Butter Sauce

In the last minute of cooking, add the minced garlic to the skillet along with the remaining butter. Stir everything together until the garlic is fragrant and the butter is melted and well-combined with the chicken.

Garnish and Serve

Remove the Garlic Butter Chicken Bites from the heat and sprinkle the freshly chopped parsley over the top. Serve the delicious bites hot and enjoy every last morsel!

Tips for Perfect Garlic Butter Chicken Bites

To ensure your Garlic Butter Chicken Bites turn out perfectly every time, here are a few tips to keep in mind:

• Cook the chicken thoroughly – Make sure the chicken is cooked through without drying it out. The ideal internal temperature is 165°F.
• Maintain the right skillet temperature – Keep the heat at medium-high to achieve that perfect golden-brown sear on the outside of the chicken bites.
• Experiment with additional seasonings – Feel free to add a pinch of crushed red pepper flakes or Cajun seasoning for a spicy twist.
• Consider using garlic powder – If you don’t have fresh garlic on hand, garlic powder can be a suitable substitute.

Variations on Garlic Butter Chicken Bites

Cooking Methods

While pan-frying the Garlic Butter Chicken Bites is the traditional method, you can also try baking them in the oven for a healthier alternative. Simply arrange the seasoned chicken bites on a baking sheet and bake at 400°F for 15-20 minutes, flipping halfway through. For a hands-off approach, consider adapting the recipe for your slow cooker – simply add all the ingredients and cook on low for 4-6 hours.

Flavor Variations

To change up the flavor profile, you can add diced bell peppers or broccoli florets during the last few minutes of cooking. For a spicier version, incorporate a sprinkle of cayenne pepper or a dash of hot sauce. You can also experiment with different herbs, such as thyme or rosemary, to create your own unique twist on this delectable dish.

Serving Suggestions

These mouthwatering Garlic Butter Chicken Bites pair beautifully with a variety of sides. Serve them over a bed of fluffy white rice, toss them with your favorite pasta, or enjoy them alongside a fresh, crisp salad. For a heartier meal, try serving the chicken bites with roasted potatoes or a side of garlic bread for dipping in the irresistible sauce.

Frequently Asked Questions

How can I make Garlic Butter Chicken Bites without using flour?

If you’re looking to make Garlic Butter Chicken Bites without flour, you can simply omit it from the recipe. Instead, season the chicken directly with the dried herbs and spices, which will still impart flavor. Additionally, you can use almond flour, coconut flour, or even crushed nuts as a gluten-free alternative if you desire a coating. Just be aware that it may not create the same crispy texture, but the dish will still be delicious!

Can I prepare Garlic Butter Chicken Bites ahead of time?

Yes, you can prepare Garlic Butter Chicken Bites ahead of time! For best results, cook the chicken bites completely, then allow them to cool before storing. Place them in an airtight container in the refrigerator for up to 3 days. When you’re ready to serve, reheat them in a skillet over medium heat until warmed through. You can also freeze the cooked bites for up to 2 months; just ensure they’re properly stored in a freezer-safe container.

What are some creative ways to use leftover Garlic Butter Chicken Bites?

Leftover Garlic Butter Chicken Bites can be incredibly versatile! You can chop them up and add them to salads for a protein boost, toss them into pasta dishes, or use them in wraps with fresh veggies. Additionally, they can be combined with rice or quinoa for a quick stir-fry. Their garlic butter flavor pairs well with many dishes, making them a great addition to various meals!

Can I add vegetables to the Garlic Butter Chicken Bites during cooking?

Absolutely! Adding vegetables is a great way to enhance the dish nutritionally and flavor-wise. You can add quick-cooking vegetables like bell peppers, zucchini, or snap peas during the last few minutes of cooking. Just make sure to cut them into bite-sized pieces to ensure they cook evenly. This not only adds color and texture but also makes your meal more balanced!

More Related Recipes You Might Enjoy

• Creamy Garlic Mushroom and Bacon Pasta
• Honey Garlic Bacon Chicken Bites
• Garlic Parmesan Chicken Meatloaves

Conclusion

Prepare to be amazed by the incredible flavors of these Garlic Butter Chicken Bites! With their crispy exterior and juicy, garlic-infused interior, this quick and easy recipe is a surefire way to satisfy your cravings. Whether you’re looking for a weeknight dinner solution or a tasty appetizer, these chicken bites are sure to become a new household favorite. So, what are you waiting for? Gather your ingredients and get ready to indulge in the deliciousness of Garlic Butter Chicken Bites!

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