Make Irresistible Lemon Garlic Parmesan Chicken Tenders Tonight!

Prepare to be dazzled by the irresistible flavors of our Lemon Garlic Parmesan Chicken Tenders! This mouthwatering dish combines the tangy zing of fresh lemon, the aromatic allure of garlic, and the savory richness of Parmesan cheese to create a chicken tender that’s truly out of this world. Get ready to dive into a crispy, golden-brown coating that gives way to juicy, flavorful chicken in every bite.

Table of Contents

Ingredients for Irresistible Lemon Garlic Parmesan Chicken Tenders

  • 4 boneless, skinless chicken breasts (about 1 pound)
  • 4 cloves fresh garlic, minced
  • 1 cup grated Parmesan cheese
  • 2 tablespoons freshly squeezed lemon juice
  • 1 cup panko breadcrumbs
  • Salt and pepper to taste
  • Nonstick cooking spray

The combination of these simple yet powerful ingredients is the secret to creating chicken tenders that are bursting with flavor. The lemon juice adds a zesty tanginess, while the garlic and Parmesan cheese provide a savory, umami-rich foundation. The panko breadcrumbs give the chicken a satisfying crunch that complements the tender, juicy interior.

Step-by-Step Instructions for Irresistible Lemon Garlic Parmesan Chicken Tenders

Ready to bring these Lemon Garlic Parmesan Chicken Tenders to life? Follow these easy-to-follow steps, and get ready to enjoy a truly irresistible chicken dish!

  1. Preheat Oven: Preheat your oven to 400°F (200°C) and prepare a baking dish with nonstick cooking spray.
  2. Slice & Season: Slice the chicken breasts into tender-sized strips, then season them with salt and pepper.
  3. Mix Coating: In a bowl, combine the panko breadcrumbs, grated Parmesan cheese, minced garlic, and a pinch of salt.
  4. Add Lemon: Drizzle the lemon juice over the seasoned chicken strips, then coat them in the breadcrumb mixture.
  5. Bake: Place the coated chicken strips on the prepared baking dish and bake for 20-25 minutes until golden brown and cooked through.
  6. Serve: Optionally, you can drizzle the chicken tenders with additional lemon juice before serving for an extra burst of citrusy flavor.

The key to achieving the perfect texture is to ensure the chicken is cooked through while maintaining a crispy, golden-brown exterior. Keep a close eye on the chicken as it bakes, and adjust the cooking time as needed to suit your oven and personal preferences.

Variations and Serving Suggestions for Irresistible Lemon Garlic Parmesan Chicken Tenders

While these Lemon Garlic Parmesan Chicken Tenders are already a showstopper on their own, there are plenty of ways to enjoy them and incorporate them into your meals. Try serving them with a refreshing lemon-garlic aioli or a zesty, homemade ranch dressing for dipping. You can also pair them with a bright, colorful salad or a side of roasted vegetables for a well-balanced and nutritious meal.

For a twist on the classic, consider trying your hand at Lemon Garlic Parmesan Roasted Vegetables, where you can apply the same flavorful coating to a medley of your favorite veggies. Or, for a seafood spin, whip up some Garlic Parmesan Crusted Salmon or Lemon Herb Chicken Skewers to delight your taste buds.

Nutritional Information for Irresistible Lemon Garlic Parmesan Chicken Tenders

In addition to their mouthwatering flavor, these Lemon Garlic Parmesan Chicken Tenders pack a nutritional punch. Each serving provides a generous amount of protein from the chicken, while the Parmesan cheese adds a dose of calcium and other essential nutrients. The lemon juice brings in a boost of vitamin C, and the panko breadcrumbs provide a source of complex carbohydrates.

To make the dish even healthier, you can consider using an air fryer instead of baking the chicken tenders, which can significantly reduce the amount of oil and calories. Alternatively, you can experiment with substituting the Parmesan cheese with a low-fat or dairy-free alternative to cater to specific dietary needs.

FAQs about Irresistible Lemon Garlic Parmesan Chicken Tenders

How can I make Irresistible Lemon Garlic Parmesan Chicken Tenders gluten-free?

To make these chicken tenders gluten-free, you can substitute the regular panko breadcrumbs with gluten-free panko or crushed gluten-free crackers. Additionally, ensure that the Parmesan cheese you use is also gluten-free, as some brands may contain fillers that are not suitable for a gluten-free diet. This simple substitution will allow you to enjoy the same delicious flavors while accommodating gluten sensitivities.

Can I freeze Irresistible Lemon Garlic Parmesan Chicken Tenders?

Yes, you can freeze these chicken tenders! To do so, prepare them as directed but do not bake. Instead, arrange the coated chicken strips in a single layer on a baking sheet and freeze them until solid. Once frozen, transfer them to an airtight container or freezer bag. They can be stored in the freezer for up to three months. When ready to cook, you can bake them straight from the freezer, adding a few extra minutes to the cooking time.

What dipping sauces pair well with Lemon Garlic Parmesan Chicken Tenders?

There are several delicious dipping sauces that complement Lemon Garlic Parmesan Chicken Tenders. Some popular options include honey mustard, ranch dressing, or a zesty lemon aioli. For a spicy kick, consider serving them with a sriracha mayo or a garlic herb dip. These sauces enhance the flavors of the chicken tenders and add a delightful contrast to their savory taste.

How can I adjust the recipe for a low-carb or keto diet?

To modify the Irresistible Lemon Garlic Parmesan Chicken Tenders for a low-carb or keto diet, you can replace the panko breadcrumbs with crushed pork rinds or almond flour. Both options provide a crispy coating without the added carbs. Additionally, you might consider reducing the amount of Parmesan cheese slightly or using a high-fat cheese alternative to maintain the richness of the dish while keeping it keto-friendly.

These related recipes offer a delightful variety of chicken dishes that showcase similar flavors and textures, ensuring you’ll find something to satisfy your cravings for delicious, crispy chicken.

For more snack ideas and kitchen inspiration, follow me on Pinterest.

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Irresistible Lemon Garlic Parmesan Chicken Tenders 30 Minutes Easy Delicious

Make Irresistible Lemon Garlic Parmesan Chicken Tenders Tonight!

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  • Author: Amelia Parker
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Description

Prepare to be dazzled by the irresistible flavors of our Lemon Garlic Parmesan Chicken Tenders! This mouthwatering dish combines the tangy zing of fresh lemon, the aromatic allure of garlic, and the savory richness of Parmesan cheese to create a chicken tender that’s truly out of this world. Get ready to dive into a crispy, golden-brown coating that gives way to juicy, flavorful chicken in every bite.


Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 4 cloves fresh garlic, minced
  • 1 cup grated Parmesan cheese
  • 2 tablespoon freshly squeezed lemon juice
  • 1 cup panko breadcrumbs
  • Salt to taste
  • Pepper to taste
  • Nonstick cooking spray

Instructions

1. Preheat your oven to 400°F and prepare a baking dish with nonstick cooking spray.

2. Slice the chicken breasts into tender-sized strips, then season them with salt and pepper.

3. In a bowl, combine the panko breadcrumbs, grated Parmesan cheese, minced garlic, and a pinch of salt.

4. Drizzle the lemon juice over the seasoned chicken strips, then coat them in the breadcrumb mixture.

5. Place the coated chicken strips on the prepared baking dish and bake for 20-25 minutes until golden brown and cooked through.

6. Optionally, drizzle the chicken tenders with additional lemon juice before serving for an extra burst of citrusy flavor.


Notes

The key to achieving the perfect texture is to ensure the chicken is cooked through while maintaining a crispy, golden-brown exterior. Keep a close eye on the chicken as it bakes, and adjust the cooking time as needed to suit your oven and personal preferences.


Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 80mg

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