Create the Best Italian Sausage With Bow Tie Pasta Today!

Imagine the aroma of savory Italian sausage mingling with the robust flavors of tomatoes, garlic, and a creamy sauce, all tossed with tender bow tie pasta. This Italian Sausage with Bow Tie Pasta dish is a true crowd-pleaser, transporting your taste buds to the heart of Italy with every bite. Whether you’re looking for a comforting weeknight meal or a dish to impress your guests, this recipe is sure to become a new family favorite.

Table of Contents

Ingredients for Italian Sausage With Bow Tie Pasta

To create this flavorful Italian Sausage with Bow Tie Pasta, you’ll need a few essential ingredients that come together to make a comforting and satisfying meal. Begin by gathering the following:

• 12 oz bow tie pasta (farfalle)
• 1 lb Italian sausage (turkey or chicken)
• 1 tbsp olive oil
• 3 garlic cloves, minced
• 1 small onion, finely chopped
• 1 (14 oz) can crushed tomatoes
• 1 (8 oz) can tomato sauce
• ½ tsp red pepper flakes (optional)
• 1 tsp Italian seasoning
• ½ cup heavy cream or half-and-half
• ¼ cup grated Parmesan cheese
• Salt, to taste
• Black pepper, to taste
• Fresh basil, for garnish

These ingredients combine to deliver rich flavor, creamy texture, and a touch of heat, making every bite of this pasta dish incredibly satisfying.

Step-by-Step Instructions

Cooking the Pasta

Start by bringing a large pot of salted water to a boil. Once the water is at a rolling boil, add the bow tie pasta and cook according to the package instructions, typically around 10-12 minutes. Drain the pasta and set it aside, ready to be combined with the sausage and sauce.

Browning the Sausage

In a large skillet, heat the olive oil over medium heat. Add the Italian sausage and cook, breaking it up with a spatula, until it’s nicely browned and cooked through, about 8-10 minutes. Once the sausage is cooked, remove it from the skillet and set it aside.

Sautéing the Aromatics

In the same skillet where you cooked the sausage, add the minced garlic and chopped onion. Sauté these aromatic ingredients until they’re softened, about 3-4 minutes. The gentle sizzle and fragrant aroma will set the stage for the delicious sauce to come.

Making the Sauce

With the garlic and onion sautéed to perfection, it’s time to make the sauce. Stir in the crushed tomatoes, tomato sauce, red pepper flakes (if using), and Italian seasoning. Let the sauce simmer for about 10 minutes, allowing the flavors to meld and intensify.

Adding Cream and Cheese

Reduce the heat to low and stir in the heavy cream or half-and-half, along with the grated Parmesan cheese. Whisk the mixture until the cheese has melted and the sauce is smooth and creamy.

Combining Ingredients

Return the cooked Italian sausage to the skillet and add the cooked bow tie pasta. Gently toss everything together, ensuring the pasta is evenly coated in the delectable sauce.

Serving Suggestions

Italian Sausage with Bow Tie Pasta is best served hot, garnished with a sprinkle of fresh basil and an extra dusting of Parmesan cheese. For a complete meal, pair it with a crisp side salad or garlic bread to soak up every last drop of the creamy sauce. This dish also pairs wonderfully with a glass of bold red wine, transporting you straight to the heart of Italy.

Nutritional Information

Each serving of Italian Sausage with Bow Tie Pasta provides approximately 480 calories, with 24 grams of protein, 45 grams of carbohydrates, and 24 grams of fat. This dish is a satisfying and balanced meal, making it a great option for a hearty weeknight dinner or a special occasion.

Common Variations of Italian Sausage With Bow Tie Pasta

While the classic Italian Sausage with Bow Tie Pasta is a beloved favorite, there are plenty of ways to put your own spin on this dish. For a vegetarian version, you can substitute the Italian sausage with crumbled plant-based sausage or even roasted vegetables. If you’re a fan of spice, feel free to increase the amount of red pepper flakes or add a pinch of crushed red pepper. For a creamy twist, you can replace the heavy cream or half-and-half with a dollop of mascarpone cheese or a splash of Alfredo sauce. The possibilities are endless when it comes to customizing this versatile and delicious pasta dish.

FAQs about Italian Sausage With Bow Tie Pasta

What ingredients do I need to make Italian Sausage with Bow Tie Pasta?

To make Italian Sausage with Bow Tie Pasta, you will need the following ingredients: bow tie pasta (farfalle), Italian sausage, olive oil, garlic, onion, crushed tomatoes, tomato sauce, red pepper flakes (optional), Italian seasoning, heavy cream or half-and-half, grated Parmesan cheese, fresh basil, salt, and black pepper.

How long does it take to cook Italian Sausage with Bow Tie Pasta?

The total cooking time for Italian Sausage with Bow Tie Pasta is approximately 30 to 40 minutes. This includes about 10-12 minutes to cook the pasta and another 20-30 minutes to cook the sausage and prepare the sauce.

Can I use different types of pasta instead of bow tie pasta?

Yes, you can use different types of pasta if you prefer. While bow tie pasta (farfalle) adds a fun shape and texture, other pasta types like penne, rigatoni, or even spaghetti can work well in this dish. Just adjust the cooking time according to the pasta you choose.

Can I make Italian Sausage with Bow Tie Pasta ahead of time?

Yes, you can make Italian Sausage with Bow Tie Pasta ahead of time. Cook the dish fully and then store it in an airtight container in the refrigerator for up to 3 days. When you’re ready to serve, reheat it on the stovetop or in the microwave, adding a splash of water or broth to prevent it from drying out.

More Related Recipes You Might Enjoy

• Creamy Cajun Sausage Pasta
• Creamy Garlic Mushroom and Bacon Pasta
• Cheesy Sausage Breakfast Bombs
• Bacon Wrapped Meatloaf Bites

Conclusion

Italian Sausage with Bow Tie Pasta is a dish that truly captures the essence of comforting Italian cuisine. With its savory sausage, vibrant tomato sauce, and creamy, cheesy finish, this recipe is sure to delight your taste buds and leave you craving more. Whether you’re cooking for a family gathering or simply looking for a satisfying weeknight meal, this dish is a guaranteed crowd-pleaser. So, gather your ingredients, fire up the stove, and get ready to indulge in the irresistible flavors of Italian Sausage with Bow Tie Pasta.

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