Introducing the ultimate one-pot wonder – One-Pot Spicy Garlic Butter Chicken Tortellini! This delectable dish is the perfect fusion of bold flavors and convenience, making it a must-try for any home cook. With tender chicken, cheesy tortellini, and a creamy garlic butter sauce, this one-pot marvel is a true crowd-pleaser that’s sure to become a new family favorite.
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The Beauty of One-Pot Cooking
One-pot meals are the saviors of busy weeknights, offering a simple solution that delivers big on taste without the hassle of multiple pots and pans. One-Pot Spicy Garlic Butter Chicken Tortellini embodies this convenient approach, allowing you to create a comforting and satisfying dish all in a single pot. Say goodbye to endless cleanup and hello to a stress-free dinner that’s bursting with flavor in every bite.
Ingredient Spotlight
The key to the success of One-Pot Spicy Garlic Butter Chicken Tortellini lies in the carefully selected ingredients. Let’s take a closer look at the star players:
- Chicken: Boneless, skinless chicken breasts or thighs are the protein powerhouse of this dish. Their tender texture and juicy flavor perfectly complement the other ingredients.
- Tortellini: Fresh cheese-filled tortellini adds a delightful cheesy element, creating a satisfying and comforting bite. Feel free to use your favorite store-bought or homemade tortellini variety.
- Garlic: Minced garlic is the aromatic backbone, infusing the dish with its bold and irresistible flavor. Its pungent aroma will have your kitchen smelling divine.
- Butter: The creamy and decadent butter is the glue that holds this dish together, melding all the flavors into a velvety sauce.
- Red Pepper Flakes: A touch of crushed red pepper flakes adds a delightful kick of heat, creating a delicious balance of spice and richness.
- Chicken Broth: The savory chicken broth serves as the liquid base, ensuring the tortellini cooks to perfection and the sauce achieves the perfect consistency.
- Heavy Cream: The heavy cream lends a luxurious, creamy texture to the sauce, making it irresistibly indulgent.
- Parmesan Cheese: Freshly grated Parmesan cheese adds a tangy, nutty flavor and helps to thicken the sauce, creating a beautifully cohesive dish.
- Fresh Basil or Parsley: A sprinkle of fresh herbs at the end brightens up the dish, providing a vibrant finish.
Step-by-Step Instructions
Ready to bring this One-Pot Spicy Garlic Butter Chicken Tortellini to life? Follow these simple steps for a delectable and hassle-free dinner:
- Cook the Chicken: In a large skillet or pot, melt 2 tablespoons of butter over medium heat. Season the cubed chicken with salt and pepper, then cook until golden brown and fully cooked through. Remove the chicken from the pot and set it aside.
- Sauté the Garlic: In the same pot, melt the remaining butter. Add the minced garlic and crushed red pepper flakes, cooking until fragrant and the garlic is softened.
- Add Broth and Tortellini: Pour in the chicken broth and bring it to a simmer. Add the tortellini and cook according to the package directions until tender.
- Stir in Cream and Cheese: Reduce the heat and stir in the heavy cream and Parmesan cheese. Continue cooking until the sauce is creamy and coats the tortellini.
- Finish and Serve: Add the cooked chicken back to the pot and stir to combine. Garnish with fresh basil or parsley and serve hot, enjoying the comforting and flavorful one-pot delight.

Tips for Perfecting the Dish
To ensure your One-Pot Spicy Garlic Butter Chicken Tortellini turns out perfectly every time, consider these helpful tips:
- Chicken Choice: Boneless, skinless chicken breasts or thighs both work great in this dish. Opt for whichever you prefer or have on hand.
- Garlic Sauté: Be sure to sauté the garlic gently over medium heat to bring out its full flavor without burning it.
- Tortellini Cooking: Follow the package instructions for cooking the tortellini, adjusting the time as needed to achieve the perfect al dente texture.
- Creamy Consistency: Slowly add the heavy cream, stirring constantly, to achieve a luscious, velvety sauce that coats the tortellini beautifully.
- Serving Suggestions: Pair this one-pot wonder with a fresh green salad or garlic bread for a complete and satisfying meal. It’s also delicious on its own, with the flavorful sauce soaking into every bite of tortellini.
Nutritional Information
One serving of One-Pot Spicy Garlic Butter Chicken Tortellini provides approximately:
- Calories: 550
- Protein: 35g
- Fat: 30g
- Carbohydrates: 40g
This dish is a satisfying and comforting meal, but it can also be made healthier by using low-fat or non-fat dairy products, whole wheat tortellini, and adjusting the amount of butter and cream to suit your dietary needs.
Variations to Try
While the One-Pot Spicy Garlic Butter Chicken Tortellini recipe is already a flavor-packed delight, you can easily customize it to suit your tastes or dietary preferences:
- Protein Swap: Instead of chicken, try using shrimp or Italian sausage for a different protein twist.
- Vegetarian Option: Swap the chicken for sautéed mushrooms or diced bell peppers for a delicious vegetarian version.
- Spice Level Adjustment: Increase or decrease the amount of crushed red pepper flakes to adjust the heat level to your liking.
- Veggie Addition: Stir in sautéed spinach, broccoli, or sun-dried tomatoes for extra nutrition and color.
More Related Recipes You Might Enjoy
- Creamy Mozzarella Chicken Linguine with Garlic Cajun Butter
- Creamy Steak Pasta
- Marry Me Chicken Tortellini
FAQs
Is butter chicken supposed to be spicy on Reddit?
No, traditional butter chicken is not intended to be spicy. The dish is characterized by its creamy, mild, and aromatic flavors, not heat. While some may choose to add a touch of spice, true butter chicken is not considered a spicy dish.
How many calories are in Marry Me chicken tortellini?
The calorie content of Marry Me chicken tortellini can vary depending on the specific ingredients and portion sizes, but a typical serving (around 1 cup) is estimated to contain around 550-600 calories.
How to cook cheese tortellini from Target?
Cooking cheese tortellini from Target is simple. Bring a large pot of salted water to a boil, then add the tortellini and cook for 3-5 minutes, or until they float to the top and are tender. Drain the tortellini and toss them with your desired sauce or add them directly to your recipe.
How to serve ready made tortellini?
There are many delicious ways to serve ready-made tortellini. You can toss it with a simple sauce like pesto, marinara, or garlic butter. You can also add it to soups, casseroles, or salads for a quick and satisfying meal. Tortellini also pairs well with sautéed vegetables, grilled meats, or a sprinkle of Parmesan cheese.
Conclusion
Get ready to experience the ultimate in one-pot cooking with One-Pot Spicy Garlic Butter Chicken Tortellini. This irresistible dish combines tender chicken, cheesy tortellini, and a creamy, garlic-infused sauce for a flavor explosion in every bite. With its convenient preparation and comforting flavors, this one-pot wonder is sure to become a new family favorite. So, what are you waiting for? Dive into the deliciousness and savor the joy of effortless, yet incredibly tasty, one-pot meals!
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Discover the Joy of One-Pot Spicy Garlic Butter Chicken Tortellini
- Total Time: 30 minutes
- Yield: 4 servings 1x
Description
One-Pot Spicy Garlic Butter Chicken Tortellini is a delectable dish that combines tender chicken, cheesy tortellini, and a creamy garlic butter sauce, making it a must-try for any home cook.
Ingredients
- 1 pound boneless skinless chicken breasts
- 2 tablespoon butter
- 3 cloves minced garlic
- 1/4 teaspoon crushed red pepper flakes
- 4 cup chicken broth
- 9 ounce fresh cheese-filled tortellini
- 1 cup heavy cream
- 1/2 cup freshly grated Parmesan cheese
- Fresh basil or parsley for garnish
Instructions
1. In a large skillet or pot, melt 2 tablespoon of butter over medium heat. Season the cubed chicken with salt and pepper, then cook until golden brown and fully cooked through. Remove the chicken from the pot and set it aside.
2. In the same pot, melt the remaining butter. Add the minced garlic and crushed red pepper flakes, cooking until fragrant and the garlic is softened.
3. Pour in the chicken broth and bring it to a simmer. Add the tortellini and cook according to the package directions until tender.
4. Reduce the heat and stir in the heavy cream and Parmesan cheese. Continue cooking until the sauce is creamy and coats the tortellini.
5. Add the cooked chicken back to the pot and stir to combine. Garnish with fresh basil or parsley and serve hot.
Notes
This dish can be made healthier by using low-fat or non-fat dairy products, whole wheat tortellini, and adjusting the amount of butter and cream to suit your dietary needs.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Pasta
- Method: One-Pot
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 2
- Sodium: 800
- Fat: 30
- Saturated Fat: 15
- Unsaturated Fat: 10
- Carbohydrates: 40
- Fiber: 2
- Protein: 35
- Cholesterol: 100