Whip Up Irresistible Slow Cooker Chicken Bacon Ranch Sandwiches!

Slow cooker recipes are a lifesaver when it comes to creating flavorful, hassle-free meals. And when you combine tender, shredded chicken with the irresistible combination of bacon and ranch, you get the ultimate sandwich that’s perfect for busy weeknights or weekend gatherings. Introducing the Slow Cooker Chicken Bacon Ranch Sandwiches – a dish that’s sure to become a new family favorite!

Table of Contents

Ingredients for Slow Cooker Chicken

To make the juicy, flavor-packed chicken for these sandwiches, you’ll need just a few simple ingredients:

• Boneless, Skinless Chicken Breasts: The star of the show! Look for fresh or frozen chicken breasts that are plump and tender.
• Ranch Dressing Mix: This seasoning packet infuses the chicken with the classic ranch flavor we all know and love.
• Chicken Broth: Adding a bit of broth helps the chicken stay moist and tender as it cooks.
• Garlic Powder, Onion Powder, and Black Pepper: These simple seasonings complement the ranch flavor beautifully.

Preparation Instructions for Slow Cooker Chicken

Step 1: Cooking the Chicken

Start by placing the chicken breasts in your slow cooker. Sprinkle the ranch dressing mix, garlic powder, onion powder, and black pepper evenly over the top. Pour the chicken broth around the sides of the chicken. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is tender and easily shreds with a fork.

Step 2: Shred and Mix

Once the chicken is cooked through, remove it from the slow cooker and use two forks to shred it into bite-sized pieces. Return the shredded chicken to the slow cooker and stir to coat it evenly in the flavorful cooking juices.

Making the Ranch Sauce

While the chicken is cooking, prepare the creamy ranch sauce that will take these Slow Cooker Chicken Bacon Ranch Sandwiches to the next level. In a small bowl, mix together the ranch dressing, sour cream, chopped fresh parsley, garlic powder, and a squeeze of lemon juice. Stir until the mixture is smooth and well combined.

Assembling the Sandwiches

Choosing the Right Buns

For the best Slow Cooker Chicken Bacon Ranch Sandwiches, you’ll want to use sturdy hamburger buns or brioche rolls. Toast them lightly before assembly to give them a nice crunch and prevent sogginess.

Layering the Ingredients

Start by piling the shredded chicken onto the toasted buns. Drizzle the homemade ranch sauce generously over the top. Layer on 1-2 slices of crispy bacon per sandwich, and then add your desired fresh toppings like shredded lettuce, sliced tomatoes, red onion, pickles, and cheese slices.

Serving Suggestions and Pairings

These Slow Cooker Chicken Bacon Ranch Sandwiches are the perfect main dish for a casual family dinner or game day gathering. Serve them alongside crispy potato chips, creamy coleslaw, or a fresh garden salad for a complete and satisfying meal. Don’t forget the napkins – these sandwiches can get a little messy, but that’s all part of the delicious fun!

FAQs About Slow Cooker Chicken Bacon Ranch Sandwiches

1. What ingredients do I need to make Slow Cooker Chicken Bacon Ranch Sandwiches?

To make Slow Cooker Chicken Bacon Ranch Sandwiches, you will need the following ingredients:

• Boneless, skinless chicken breasts
• Ranch dressing mix (or prepared ranch dressing)
• Cooked bacon, chopped
• Cream cheese (optional for creaminess)
• Shredded cheese (like cheddar or mozzarella)
• Hamburger buns or sandwich rolls
• Optional toppings: lettuce, tomato, or pickles

2. How long does it take to cook the chicken in the slow cooker?

Typically, you should cook the chicken in the slow cooker on low for about 6-8 hours or on high for 3-4 hours. The chicken should be fully cooked and easy to shred when done. Make sure the internal temperature reaches at least 165°F (75°C).

3. Can I make this dish ahead of time and freeze it?

Yes, you can prepare the Slow Cooker Chicken Bacon Ranch mixture ahead of time and freeze it. After cooking and shredding the chicken, let it cool before transferring to an airtight container or freezer bag. It can be stored in the freezer for up to 3 months. Thaw in the refrigerator overnight before reheating.

4. What can I serve with Slow Cooker Chicken Bacon Ranch Sandwiches?

These sandwiches pair well with a variety of sides. Some popular options include:

• Coleslaw
• Potato chips or fries
• A fresh garden salad
• Pickles or a pickle platter
• Corn on the cob

Feel free to customize the meal with your favorite sides for a complete dinner!

More Related Recipes You Might Enjoy

• Bacon Ranch Chicken and Potatoes
• BBQ Bacon Ranch Loaded Fries Casserole
• Chicken Bacon Ranch Stuffed Bread
• BBQ Bacon Ranch Stuffed Bread Bowls

Conclusion

Slow Cooker Chicken Bacon Ranch Sandwiches are the ultimate comfort food that’s easy to prepare and packed with irresistible flavors. The tender, shredded chicken, crispy bacon, and creamy ranch sauce come together to create a sandwich that’s sure to satisfy your cravings. Give this recipe a try for your next family dinner or game day gathering, and get ready to enjoy a truly delicious and hassle-free meal!

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