Savor the Flavor of Slow Cooker Honey BBQ Chicken Drumsticks Today!

Get ready to indulge in the ultimate comfort food with these Slow Cooker Honey BBQ Chicken Drumsticks! This easy-to-prepare recipe transforms plain chicken drumsticks into a flavorful, finger-licking good meal that’s perfect for busy weeknights or casual gatherings. The combination of sweet honey, tangy BBQ sauce, and aromatic spices creates a delectable glaze that will have your family and guests begging for seconds.

The beauty of this dish lies in its simplicity – just toss the ingredients into your slow cooker and let the magic happen. As the chicken cooks low and slow, it becomes incredibly tender and infused with the mouthwatering honey BBQ flavors. And the optional broiling step at the end adds a beautiful caramelized crust, taking this dish to the next level of deliciousness.

Table of Contents

Ingredients for Slow Cooker Honey BBQ Chicken Drumsticks

  • 3 lb chicken drumsticks
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp smoked paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 cup BBQ sauce (plus more for broiling)
  • 1/3 cup honey
  • 2 tbsp brown sugar (optional, for stickier sauce)
  • Optional: 1 tbsp apple cider vinegar (for tang)

Step-by-Step Instructions for Slow Cooker Honey BBQ Chicken Drumsticks

Preparing these Slow Cooker Honey BBQ Chicken Drumsticks is a breeze! Follow these simple steps for a delicious and hassle-free meal:

Season the Drumsticks

Pat the chicken drumsticks dry with paper towels, then season them all over with the salt, black pepper, smoked paprika, onion powder, and garlic powder. Rub the seasonings in to ensure even coverage.

Make the Honey BBQ Sauce

In a bowl, whisk together the BBQ sauce, honey, brown sugar (if using), and apple cider vinegar (if using). This flavorful sauce will be the star of the show!

Slow Cook to Perfection

Place the seasoned chicken drumsticks in your slow cooker and pour the honey BBQ sauce over the top. Cover and cook on LOW for 5 to 6 hours or on HIGH for 3 to 4 hours, until the chicken is tender and cooked through.

Caramelize for That Signature Char (Recommended)

For an extra layer of flavor and texture, transfer the cooked drumsticks to a foil-lined baking sheet. Brush them generously with additional BBQ sauce and broil for 2 to 5 minutes, keeping a close eye, until the sauce is sticky and slightly charred.

Serve and Enjoy

Serve the Slow Cooker Honey BBQ Chicken Drumsticks hot, with any extra sauce on the side for dipping. Get ready for the compliments to come rolling in!

Tips for Perfect Slow Cooker Honey BBQ Chicken Drumsticks

To ensure your Slow Cooker Honey BBQ Chicken Drumsticks turn out absolutely mouthwatering, consider these helpful tips:

Choose the Right Chicken

For best results, use fresh, high-quality chicken drumsticks. Frozen drumsticks can also work, but be sure to thaw them completely before seasoning and cooking.

Marinate for Even More Flavor

If you have the time, marinate the seasoned drumsticks in the honey BBQ sauce mixture for a few hours or even overnight before slow cooking. This will allow the flavors to really permeate the meat.

Broil with Care

When broiling the drumsticks, keep a close eye on them and rotate the pan occasionally to ensure even caramelization. The broiling process can happen quickly, so don’t walk away from the oven.

Pair with Tasty Sides

These Slow Cooker Honey BBQ Chicken Drumsticks pair beautifully with a variety of side dishes, such as creamy mashed potatoes, roasted veggies, or a fresh green salad.

Nutritional Information

Each serving of these Slow Cooker Honey BBQ Chicken Drumsticks contains approximately 311 calories, 26g of protein, 14g of fat, and 19g of carbohydrates. The chicken provides a lean source of protein, while the honey and BBQ sauce contribute to the dish’s sweetness and flavor.

For those following a gluten-free diet, be sure to use a gluten-free BBQ sauce. Additionally, the recipe can be easily adapted to accommodate other dietary needs or preferences, such as reducing the amount of sugar or swapping the honey for a sugar-free alternative.

Variations and Additions

The beauty of this Slow Cooker Honey BBQ Chicken Drumsticks recipe is its versatility. Here are a few ways you can switch things up:

Sauce Variations

Instead of traditional BBQ sauce, try using a spicy sriracha sauce, tangy honey mustard, or even a smoky chipotle-based sauce for a unique twist.

Different Cuts of Chicken

While drumsticks are the focus of this recipe, you can easily substitute other chicken parts, such as thighs or wings, for a different texture and presentation.

Vegetarian/Vegan Options

For a meatless version, consider using plant-based chicken substitutes or portobello mushrooms in place of the chicken drumsticks. Adjust the cooking time as needed.

FAQs about Slow Cooker Honey BBQ Chicken Drumsticks

How can I enhance the flavor of my Slow Cooker Honey BBQ Chicken Drumsticks?

To enhance the flavor of your Slow Cooker Honey BBQ Chicken Drumsticks, consider marinating the drumsticks in the BBQ sauce mixture for several hours or overnight before cooking. You can also add spices like cayenne pepper for heat or a splash of Worcestershire sauce for depth. Incorporating fresh herbs like rosemary or thyme during the cooking process can impart a fragrant aroma. Additionally, experimenting with different types of BBQ sauces, such as honey mustard or applewood smoked, can create unique flavor profiles that elevate the dish.

What should I do if my chicken drumsticks are not fully cooked after the recommended slow-cooking time?

If your chicken drumsticks are not fully cooked after the recommended time, check the internal temperature with a meat thermometer; it should reach at least 165°F (75°C). If they are undercooked, simply cover the slow cooker and continue cooking on LOW for an additional 30 minutes to 1 hour, checking periodically until they reach the proper temperature. Alternatively, you can transfer the drumsticks to a preheated oven at 375°F (190°C) for 15-20 minutes to finish cooking.

Can I use different cooking liquids besides BBQ sauce for my drumsticks?

Yes, you can use different cooking liquids to create a variety of flavors for your drumsticks. Instead of traditional BBQ sauce, consider using teriyaki sauce, spicy sriracha sauce, or a homemade marinade made from soy sauce, ginger, and garlic. You can also use a combination of broth, vinegar, and spices for a more savory flavor. Just be mindful of the sweetness and spice levels to ensure a balanced taste.

What are some tips for broiling chicken drumsticks to achieve the perfect caramelization?

To achieve perfect caramelization when broiling chicken drumsticks, first, make sure to pat the drumsticks dry after slow cooking to remove excess moisture. Brush them generously with additional BBQ sauce for a sticky glaze and place them on a foil-lined baking sheet to prevent sticking. Preheat the broiler and keep a close eye on the drumsticks as they can burn quickly. Broil them for about 2-5 minutes, turning them halfway through for even caramelization. Make sure to remove them as soon as they develop a rich, golden color and sticky texture to avoid overcooking.

Conclusion

Prepare to be the hero of your household with these mouthwatering Slow Cooker Honey BBQ Chicken Drumsticks! The combination of tender, juicy chicken coated in a delectable honey BBQ sauce is sure to become a new family favorite. With minimal effort and maximum flavor, this recipe is a game-changer for busy weeknights or casual gatherings. Give it a try, and get ready to bask in the compliments from your loved ones!

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Slow Cooker Honey BBQ Chicken Drumsticks 5 Steps Easy Delicious

Savor the Flavor of Slow Cooker Honey BBQ Chicken Drumsticks Today!

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  • Author: Amelia Parker
  • Prep Time: 15 minutes
  • Cook Time: 5 to 6 hours
  • Total Time: 5 to 6 hours 15 minutes
  • Yield: 4 servings 1x
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American

Description

Get ready to indulge in the ultimate comfort food with these Slow Cooker Honey BBQ Chicken Drumsticks! This easy-to-prepare recipe transforms plain chicken drumsticks into a flavorful, finger-licking good meal that’s perfect for busy weeknights or casual gatherings. The combination of sweet honey, tangy BBQ sauce, and aromatic spices creates a delectable glaze that will have your family and guests begging for seconds.


Ingredients

Scale
  • 3 pound chicken drumsticks
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 cup BBQ sauce (plus more for broiling)
  • 1/3 cup honey
  • 2 tablespoon brown sugar (optional, for stickier sauce)
  • 1 tablespoon apple cider vinegar (optional, for tang)

Instructions

  1. Pat the chicken drumsticks dry with paper towels, then season them all over with the salt, black pepper, smoked paprika, onion powder, and garlic powder. Rub the seasonings in to ensure even coverage.
  2. In a bowl, whisk together the BBQ sauce, honey, brown sugar (if using), and apple cider vinegar (if using).
  3. Place the seasoned chicken drumsticks in your slow cooker and pour the honey BBQ sauce over the top. Cover and cook on LOW for 5 to 6 hours or on HIGH for 3 to 4 hours, until the chicken is tender and cooked through.
  4. For an extra layer of flavor and texture, transfer the cooked drumsticks to a foil-lined baking sheet. Brush them generously with additional BBQ sauce and broil for 2 to 5 minutes, keeping a close eye, until the sauce is sticky and slightly charred.
  5. Serve the Slow Cooker Honey BBQ Chicken Drumsticks hot, with any extra sauce on the side for dipping.

Notes

To ensure your Slow Cooker Honey BBQ Chicken Drumsticks turn out absolutely mouthwatering, consider these helpful tips:

– For best results, use fresh, high-quality chicken drumsticks. Frozen drumsticks can also work, but be sure to thaw them completely before seasoning and cooking.

– If you have the time, marinate the seasoned drumsticks in the honey BBQ sauce mixture for a few hours or even overnight before slow cooking.

– When broiling the drumsticks, keep a close eye on them and rotate the pan occasionally to ensure even caramelization.


Nutrition

  • Serving Size: 1 drumstick
  • Calories: 311
  • Sugar: 19
  • Sodium: 1000
  • Fat: 14
  • Saturated Fat: 4
  • Unsaturated Fat: 8
  • Carbohydrates: 19
  • Protein: 26
  • Cholesterol: 80

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