Gather ’round, folks, because we’re about to dive into a dish that’s sure to become a new family favorite – Bacon Ranch Tater Casserole! This irresistible creation is the ultimate comfort food, perfect for cozy gatherings, game day celebrations, or just because. With layers of crispy tater tots, tender chicken, melted cheese, and the unbeatable flavors of bacon and ranch, it’s a flavor explosion in every bite.
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Ingredients for Bacon Ranch Tater Casserole
The beauty of this Bacon Ranch Tater Casserole lies in its simple, yet mouthwatering ingredients. Get ready to combine these flavor-packed items into a dish that will have everyone coming back for seconds (and maybe thirds!):
- 2 lbs frozen tater tots
- 2 cups cooked chicken breast, diced
- 8 strips bacon, cooked and crumbled
- 1 packet ranch dressing mix
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 1/4 cup green onions, chopped
Step-by-Step Instructions for Bacon Ranch Tater Casserole
Alright, let’s get this Bacon Ranch Tater Casserole party started! Follow these simple steps, and you’ll be well on your way to a comforting, flavor-packed dish that’s sure to impress.
Preheat Oven: To 375°F (190°C). Lightly grease a 9×13-inch baking dish.
Mix Filling: In a large bowl, combine the cooked chicken, bacon, sour cream, ranch mix, cream cheese, cheddar cheese, mozzarella, and green onions. Mix well until everything is evenly distributed.
Layer Tater Tots: Spread half of the frozen tater tots in the bottom of the prepared baking dish.
Add Filling: Spoon the chicken and cheese mixture evenly over the tater tots.
Top with Tots: Layer the remaining tater tots on top of the filling.
Bake: Bake the Bacon Ranch Tater Casserole uncovered for 40–45 minutes, or until it’s bubbly and golden brown.
Serve: Let the casserole cool slightly, then serve it warm, garnished with extra green onions if desired. Get ready for the oohs and aahs from your family and friends!

Nutritional Information
One serving of this decadent Bacon Ranch Tater Casserole packs a satisfying punch, with approximately 550 calories, 35 grams of fat, 35 grams of carbohydrates, and 30 grams of protein. While it’s not the lightest dish on the menu, it’s a comforting indulgence that can be enjoyed as part of a balanced diet when consumed in moderation.
Variations of Bacon Ranch Tater Casserole
The beauty of Bacon Ranch Tater Casserole is that it’s highly customizable to suit your tastes and dietary needs. Try these variations to put your own spin on this classic:
- Vegetarian: Swap the chicken for sautéed mushrooms, bell peppers, or a plant-based meat alternative.
- Gluten-Free: Use gluten-free tater tots and make sure your ranch mix is also gluten-free.
- Spicy: Add a dash of hot sauce or diced jalapeños to the filling for a little kick.
- Loaded: Top the casserole with additional toppings like diced tomatoes, sliced black olives, or a drizzle of barbecue sauce.
Serving Suggestions for Bacon Ranch Tater Casserole
While Bacon Ranch Tater Casserole is a meal in itself, you can elevate the experience by pairing it with some delightful side dishes. Try serving it alongside a fresh garden salad, roasted broccoli, or garlic bread for a complete and satisfying feast. And don’t forget the beverages – a cold beer or a crisp white wine would be the perfect accompaniment to this comforting casserole.
Frequently Asked Questions (FAQs)
What’s needed for tater tot casserole?
The essential ingredients for a classic tater tot casserole include frozen tater tots, a protein (like chicken or ground beef), cheese, and a creamy sauce or condensed soup. For the Bacon Ranch Tater Casserole recipe, you’ll need tater tots, cooked chicken, bacon, ranch dressing mix, sour cream, cheddar and mozzarella cheeses, and cream cheese.
What sides to cook with tater tot casserole?
Some delicious side dish options to serve with Bacon Ranch Tater Casserole include a fresh green salad, roasted vegetables (like broccoli or green beans), garlic bread, or a simple fruit salad. The creamy, cheesy casserole pairs well with light, crisp sides to balance out the flavors.
How long do you cook frozen tater tot casserole?
For the Bacon Ranch Tater Casserole recipe, you’ll bake the casserole uncovered for 40-45 minutes at 375°F (190°C), or until it’s bubbly and the tater tots are golden brown. The exact baking time may vary slightly depending on your oven, but this range should ensure the casserole is heated through and the tater tots are perfectly crispy.
Can you freeze chicken bacon ranch casserole?
Yes, you can absolutely freeze Bacon Ranch Tater Casserole for future enjoyment! Simply assemble the casserole as directed, but don’t bake it. Cover the dish tightly with foil or plastic wrap and freeze for up to 3 months. When ready to serve, thaw the casserole in the refrigerator overnight, then bake as usual. This makes it a great make-ahead option for busy weeknights or when you need a comforting meal in a pinch.
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Conclusion
There’s just something about Bacon Ranch Tater Casserole that makes it a true crowd-pleaser. The combination of crispy tater tots, tender chicken, melted cheese, and the unbeatable flavors of bacon and ranch come together in a dish that’s sure to satisfy. Whether you’re hosting a family gathering, tailgating with friends, or simply craving a comforting meal, this casserole is sure to become a new favorite. So, what are you waiting for? Grab your ingredients and get ready to dive into a cheesy, bacon-y, ranch-y delight!
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Create a Mouthwatering Bacon Ranch Tater Casserole Today!
- Total Time: 1 hour
- Yield: 8 servings 1x
Description
Bacon Ranch Tater Casserole is the ultimate comfort food, perfect for cozy gatherings, game day celebrations, or just because. With layers of crispy tater tots, tender chicken, melted cheese, and the unbeatable flavors of bacon and ranch, it’s a flavor explosion in every bite.
Ingredients
- 2 pound frozen tater tots
- 2 cup cooked chicken breast, diced
- 8 strips bacon, cooked and crumbled
- 1 packet ranch dressing mix
- 1 cup sour cream
- 2 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 1/4 cup green onions, chopped
Instructions
1. Preheat Oven: To 375°F. Lightly grease a 9×13-inch baking dish.
2. Mix Filling: In a large bowl, combine the cooked chicken, bacon, sour cream, ranch mix, cream cheese, cheddar cheese, mozzarella, and green onions. Mix well until everything is evenly distributed.
3. Layer Tater Tots: Spread half of the frozen tater tots in the bottom of the prepared baking dish.
4. Add Filling: Spoon the chicken and cheese mixture evenly over the tater tots.
5. Top with Tots: Layer the remaining tater tots on top of the filling.
6. Bake: Bake the Bacon Ranch Tater Casserole uncovered for 40–45 minutes, or until it’s bubbly and golden brown.
7. Serve: Let the casserole cool slightly, then serve it warm, garnished with extra green onions if desired.
Notes
This casserole can be customized to suit your tastes and dietary needs. You can swap chicken for sautéed mushrooms for a vegetarian option or use gluten-free tater tots for a gluten-free version.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 20 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams