Description
Cheesy Chicken Bacon Ranch Sliders are a quick and delicious recipe combining shredded chicken, crispy bacon, ranch dressing, and cheddar cheese.
Ingredients
Scale
- 1 lb cooked chicken, shredded
- 6 slices bacon, cooked and crumbled
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 12 slider buns
- 2 tablespoon butter, melted
- 1 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 cup chopped green onions
Instructions
- Preheat oven to 350°F.
- In a mixing bowl, combine shredded chicken, crumbled bacon, ranch dressing, and shredded cheddar cheese. Stir until well mixed.
- Slice slider buns in half and place the bottom halves in a baking dish.
- Spoon the chicken mixture onto the bottom halves of the buns.
- Place the top halves of the buns over the filling. Mix melted butter with garlic powder and black pepper, then brush over the tops of the buns.
- Cover with aluminum foil and bake for 15 minutes, then remove foil and bake for an additional 5 minutes.
- Sprinkle chopped green onions on top before serving.
Notes
Serve with ranch or barbecue sauce for dipping.
Pair with chips or a salad for a complete meal.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg