Create a Flavorful Orzo Pasta with Chicken in Just 5 Steps!

Orzo pasta with chicken is a delightful and nourishing one-pot meal that’s perfect for busy weeknights or cozy weekend dinners. This dish combines the tender, bite-sized pasta with juicy chicken and a medley of fresh vegetables, all simmered in a flavorful broth. The result is a comforting and satisfying dish that’s sure to please the whole family.

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The Appeal of Orzo Pasta with Chicken

One-pot meals like this orzo pasta with chicken are a lifesaver for busy home cooks. With minimal cleanup and easy preparation, you can have a complete and delicious dinner on the table in no time. The orzo pasta cooks right in the chicken broth, absorbing all the savory flavors, while the diced chicken and veggies make it a well-rounded, nutritious meal.

Orzo, a type of small, rice-shaped pasta, is a versatile ingredient that lends itself well to a variety of dishes. Its unique shape and texture set it apart from traditional pasta, making it a fun and interesting addition to your culinary repertoire. When combined with the tender chicken and vibrant vegetables, this orzo pasta dish becomes a true crowd-pleaser.

Ingredients for Orzo Pasta with Chicken

• 250g orzo pasta
• 400g chicken breast, diced
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 bell pepper, diced
• 600ml chicken broth
• 1 teaspoon paprika
• Salt and pepper to taste
• Fresh parsley, chopped for garnish

The key ingredients in this orzo pasta with chicken dish are the orzo itself, which provides the pasta base, and the diced chicken breast, which adds protein and heartiness. The onion, garlic, and bell pepper contribute layers of flavor and texture, while the chicken broth and paprika infuse the dish with a savory, aromatic essence.

If you’re looking to mix things up, you can experiment with different types of protein, such as shrimp or ground turkey, or swap in your favorite vegetables for the bell pepper. The beauty of this recipe is its versatility, allowing you to tailor it to your family’s preferences.

Step-by-Step Instructions for Orzo Pasta with Chicken

Cook the Chicken

Begin by heating the olive oil in a large skillet over medium heat. Add the diced chicken and cook until it’s browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set it aside.

Sauté the Vegetables

In the same skillet, add the chopped onion, minced garlic, and diced bell pepper. Sauté the vegetables until they’re softened, about 5 minutes, stirring occasionally.

Cook the Orzo

Add the orzo pasta and paprika to the skillet, stirring to coat the orzo in the oil and vegetables. Pour in the chicken broth, bring the mixture to a boil, then reduce the heat to a simmer. Cook the orzo, stirring occasionally, until it’s tender and the liquid is mostly absorbed, about 10-12 minutes.

Combine and Season

Return the cooked chicken to the skillet and stir everything together well. Season the dish with salt and pepper to taste, adjusting the seasoning as needed.

Garnish and Serve

Sprinkle the fresh, chopped parsley over the top of the orzo pasta with chicken, and serve hot and steaming. Enjoy this hearty, flavorful one-pot meal!

Nutritional Information

This orzo pasta with chicken dish is a well-balanced meal that provides a good source of protein, carbohydrates, and essential vitamins and minerals. A serving (about 1 1/2 cups) contains approximately 400 calories, 40g of carbohydrates, 35g of protein, and 12g of fat. The chicken breast is a lean protein source, while the orzo and vegetables provide complex carbs, fiber, and a variety of beneficial nutrients.

Flavor Enhancements and Pairings

To further enhance the flavors of this orzo pasta with chicken, you can experiment with additional spices and herbs. Try adding a pinch of dried oregano, basil, or Italian seasoning, or sprinkle in some grated Parmesan cheese for a creamy, savory touch.

As for side dishes, this orzo pasta pairs beautifully with a fresh green salad, roasted vegetables, or a crusty loaf of garlic bread. For a wine pairing, consider a crisp white wine, such as a Sauvignon Blanc or Pinot Grigio, to complement the dish’s bright, zesty flavors.

More Related Recipes You Might Enjoy

• Creamy Chicken Bacon Spinach Pasta
• Cheesy Garlic Chicken Bites with Buttered Rotini
• Marry Me Chicken Pasta

FAQs About Orzo Pasta with Chicken

How to cook orzo pasta with chicken?

To cook orzo pasta with chicken, first sauté the diced chicken in a skillet until browned and cooked through. Remove the chicken, then sauté the onion, garlic, and bell pepper in the same skillet. Add the orzo and paprika, pour in the chicken broth, and simmer until the orzo is tender and the liquid is mostly absorbed. Return the cooked chicken to the skillet, season with salt and pepper, and serve garnished with fresh parsley.

What goes with chicken and orzo?

Orzo pasta with chicken pairs well with a variety of side dishes, such as a fresh green salad, roasted vegetables, or a crusty loaf of garlic bread. The dish also complements crisp white wines like Sauvignon Blanc or Pinot Grigio.

How long does orzo take to cook in chicken stock?

Orzo typically takes 10-12 minutes to cook in chicken stock or broth. The key is to simmer the orzo, stirring occasionally, until it’s tender and the liquid is mostly absorbed.

How long to cook orzo in the oven?

This orzo pasta with chicken dish is cooked entirely on the stovetop, with no need for baking in the oven. The orzo cooks directly in the chicken broth, simmering until tender and absorbing the flavorful liquid.

Conclusion

Orzo pasta with chicken is a delightful and easy-to-prepare one-pot meal that’s sure to become a family favorite. With its tender pasta, juicy chicken, and vibrant vegetables, this dish is a true flavor powerhouse that’s both comforting and nutritious. Whether you’re looking for a quick weeknight dinner or a cozy weekend meal, this orzo pasta with chicken is sure to satisfy. So why not give it a try and experience the deliciousness for yourself?

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